Michelle Niemi

9.8

This was smooth and delicious. Low tannins and pleasant to the palate. Enjoyed this on its own with olives and cheeses. A sinful way to spend New Years night. — 10 years ago

Paul Watson

9.4

2008 vintage and what a perfectly aged gem. Huge nose, rich ripe cherry and raspberry coulis. Still has terrific tension and a lengthy, complex finish. Wow @Ryan Woodhouse this was the best bottle yet. — 11 years ago

Josh Luhn

Luhn Wine Consulting Owner, Luhn Family Wines

9.5

If you like Burgundy, this remarkably balanced, yet powerful Chard is amazing, and can hold, but good luck holding off. Josh Bergstrom is one of the best producers of Chard & Pinot in the new world IMHO. Lots of tropical fruits are mixed and underpinned by green apple, toasty oak that's not overbearing, great length and minerality. — 11 years ago

with Lisa and Josh

Jordan Skinner

10

Full bodied new world rhone blend grime one of the rhone rangers: Randal Graham — 12 years ago

Adam Crane

9.7

I expected this to be very new world in style but not as much as it was. I can see why people are crazy about this but I won't be spending my money on it.... — 12 years ago

Bob Eisenbach

9.3

Eaton Family Vineyard — 13 years ago

John Willison

9.0

Pure Oregon Pinot. Well made. Bright burgundy fruit. Cranberry and rhubarb. Crisp fruit, earthy undertones, and good acidity on the finish. Again, new world meets old world. — 11 years ago

Bob McDonald

9.6

Named best Chardonnay in the world outside of Burgundy by Decanter magazine UK which is a big call indeed. Subtle tropical fruit nuances. Carrying a little oak but not overly so. Very satisfying. Impressive to out point Aussie Legends Leeuwin Estate and Giaconda. Right up there IMO. 18. — 11 years ago

Kashy Khaledi

9.5

A great example of the new world adoption of alt Italian white varietals can be found in Massican's "Annia" - an assemblage of Tocai Fruilano, Ribolla Gialla + Chardonnay. Granny Smith apples, honey, lemon custard and stone fruit, intense in flavor and elegant in the finish. — 11 years ago

Chris Sussman

8.9

Left turn to the new world... — 12 years ago

with Abdur

Corey Zamora, CSW

9.6

Fantastic Grenache. Big ripe and boozy. New world spanish — 12 years ago

Willem Booij

9.4

Beautiful new world Chardonnay — 12 years ago

Jess Dutton

9.0

Best North Forks wine so far. Bought it with Zak and James! — 13 years ago

Joe Santagata

9.2

white pepper , celery, edamame ..tarragon ..great acidity with med body texture from the new world without being overripe — 11 years ago

Roger Cabrera

9.0

Such an amazing producer. Tasted blind, the generous chalkiness led me to white burgundy. Man was I wrong. Clean and direct fruit, neutral oak. New world done in an old world style. — 11 years ago

Jesse Pender

Assistant Winemaker Delicato Family Vineyards

9.0

An almost perfect mix of old world and new world. Lots of nuances that keep you coming back. — 11 years ago

Charles Thornburgh

9.2

Great balance on these older QC's--medium weight and fruit, well-integrated tannins, more old world than new in style. That said, likely not getting any better from here--drink up! — 11 years ago

James Zecca

9.0

Robert Sinskey's P.O.V Bordeaux red blend is back at Winetasters Of Larchmont and it's drinking better than ever. An old world style blend with new world fruit characteristics...awesome value!!
On sale for$31.99 — 12 years ago

Jeremy Shanker

Sommelier at RN74

9.5

Wow. Delicious. Much richer and new world in style than the 88 which was tasted in conjunction. — 12 years ago

with Elena

John Trinidad

Wine Blogger SFWineBlog

10

New world gamay — 13 years ago