Jakub Kalinowski

9.1

Amazing nose - on the richer side, with dark, juicy fruit, a pinch of spice. Great depth & purity. A bit of earthy minerality. Very harmonious & super enticing!
Beautiful presence on the palate. The tannins slowly mellowing yet still with a juicy, spice bite. Purity of fruit and mineral depth. Spatial & with great energy. Elegant and yet so drinkable. Entering the perfect drinking window now. — 5 days ago

Michal Rosenn

9.2

didn't expect this much depth and complexity when it was poured into the glass. excellent — 5 months ago

Michelle Huang

9.0

good with red meats. brought to shabnam’s — 7 months ago

Yaw Awuku

9.4

Very mineralic at first. Blueberry's, pepper and a very mouthwatering acidity. With some air the fruity es will grow stronger, remarkably strong but never like jam. Always light, funky and with a touch of pepper and a hint of leather. A Zweigelt to remember. — 24 days ago

Pinotman /// Andreas

9.3

Just ridiculously good and expensive orange wine. Nectarines, tart, turbid. Kombucha. Jasmine, Green tea. Citrus notes. Very very juicy and drinkable. — 2 months ago

Jennifer Pletcher

9.1

Light and bright, similar to a pinot, but in my opinion, better. Lots of red fruit, but with deeper character too. — 6 months ago

Stuart Pollack

9.2

Lovely cherry flavor with pepper finish. Perfect with goulash and a great buy. — 8 months ago

Carmen

8.9

Gruner Veltliner and Welschriesling from 35-year old vines… I loved reading about these incredible wine makers too:

https://swurlmedia.co/wine/everything-is-connected-an-interview-with-gut-oggau — a month ago

Blake Anderson

9.4

Tasted orange/orange rind, a bit of red pepper, but also smooth on the finish! Had at Noma. — a month ago

with Kaito

Kelly Carlin

9.0

Dank, deep rose with classic Austrian red - blaufrankisch, st. Laurent, Zweigelt - notes. Plenty to mull over and also heavy enough for roasted/grilled meats. — 7 months ago