Adam Kincaid

9.2

Probably still a little young, but otherwise a really great bottle. Dark transparent ruby, with a woody-er edge to it. Some cherry pie, herbs, baking spices and tar aromas. Strong structure, making it feel young. Pretty large body for an Oregon Pinot! Going to age well for awhile. — 8 months ago

with Jillian

Nik Kannan

9.3

2009 - Reasonably priced - very good bottle that paired with a rustic meal broccoli cheddar soup & a veggie sando on Dutch crunch very very well - if available definitely worth the buy and taste, probably 2 if available — 4 years ago

Neil Valenzuela

9.2

Medium ruby color. Aromas of dried red fruit, savory herbs and chalky minerals. Amazing black cherry on the palate soft, black tea tannins gives it a nice dry finish. — 6 years ago

Megan

9.0

I usually tend toward Pinot Noir, but when I want something just a bit bolder, Gamay hits the spot. I have really been enjoying this 2015 vintage. — 7 years ago

Jeffrey Long

9.2

Bright Pinot sunshine. — 8 years ago

with Craig

Christopher Beatty

9.0

Full flavor. Not too jammy. — 9 years ago

Brendan Baker

9.3

Sweet red and black cherry fruit, wet leaves and sous bois, med body, med + acidity, long finish 😋 — 10 months ago

Jeremiah Diaz

8.9

Medium ruby in color; black cherries, plums, and cedar on the nose; medium plus acidity; medium tannins, but smooth; tastes like blackberries, cherries, and a hint of bell pepper witha long finish. Not as complex as I would like, but pretty good. — 2 years ago

Rhonely Boy

9.3

Fantastic, fruity, decant two hours or hold for a bit. Personally didn’t decant, and wine was still holding its own on day 3. — 4 years ago

Prescott Paulin

8.9

$21.83/btl — 7 years ago

Lynn Derbyshire

9.0

Rich, thick, smooth, just yummy!!! A smoky essence that was surprising. Had it with grilled chicken and tomatillo salsa. Divine. would be awesome with a steak or lamb. 8/10/18 — 7 years ago

James Gonzalez

9.1

Excellent Chardonnay love it very fruity and aromatic highly recommend — 8 years ago

Michael Washabaugh

9.1

Paired well with a lamb, eggplant purée, fava beans, piquolo pepper. Would also pair with a medium rare magret duck or other game. — 10 years ago

Donald Williams

9.3

First rate 100% Zinfandel. — 10 months ago

with Bonnie

Bobbi Jo Broxson

9.4

For a limited time, red meat Friday is back - surf & turf style. Decanted 2 hours. Smooth with a hint of underbrush. — 2 years ago

with Brian

Maggie Harrison

9.4

yes, this is a photo of a computer image. tasted as part of a Mourvèdre wine group tasting via zoom, wines portioned into woozies. 2018v. super aromatic, raspberry/cranberry juice, fresh leather, violet. palate texture is silky, light but complex and flavorful, acid medium +, long tannins- just a bit of grip. fantastic — 5 years ago

Ed Lehrman

9.1

A little heavier than I remember but fully mature and fun to drink with friends. — 7 years ago

Nicki McClung

8.9

Cheap and cheery! — 8 years ago

Jack Hagler

9.4

Heavier tannins – nice. Velvety. Tobacco, leather, earthy blueberries. Long finish making me want more, more, more. This is a repeat. — 8 years ago

with Carol

Stephen Sparks

9.6

Amazing vintage. Amazing wine — 11 years ago