Very delish — 4 years ago
Good acidity, classic young Burgandy. — 5 years ago
Brown rim, berry / stone fruit. — 6 years ago
Happy Friday! Incredibly well crafted white wine. Complex and full of character. Dry! — 7 years ago
Lovely bright with a long finish... — 8 years ago
2015 vintage. Away from the scene for more than a spell but back and in a big way. Aging gracefully and traditionally without bizarro global warming markers/disclaimers. Not expecting to be able to say that again for newer vintages in the region. Medium-bodied with a definite, and anticipated, Pommard punch. A splash of Chambolle-styled perfume/floral components for makeup and a dialing-down of the usual nonsense from the area lends more than a little harmony to the overall effort. This is coming along verry nicely. 3.8.23. — 2 years ago
Thanks man 👊 @David Koenen — 5 years ago
Beautiful nose. Soft compressed cherry, faded plum, damson, soft and fleshy nose. This is classic aged burg. Still vital and alive. All the fruit is soft and seductive. Intensity but settled and pretty. Really good stuff. The finish is a bit truncated but this is gorgeous. — 6 years ago
[Tasted on March 30, 2018 at Miel in Nashville]
Ripe cherries with some graphite, iron, floral notes, cedar and nice acidity. — 6 years ago
$24.99
ブルゴーニュピノの正統派。フレッシュな香り、透き通ったガーネット。
味も透明感 — 7 years ago
Nose blueberry pie, vanilla. Very fruity, mild acidity, more blueberry pie. — 7 years ago
Was preferred suggestion, lovely Gamay, well structured, smooth, berries, a hint of tabac, minerals, VG — 3 years ago
Apples and citrus on the nose and palate, light and bright and bubbly and delicious. — 3 years ago
At home, at Coronavirus era — 5 years ago
Это не пино нуар- это шардоне. Выпито 16.05.19 в день рождения Пни на Сейшелах. Безумно минеральное и глубокое послевкусие. Как лучшие мерсо и Монраше! Уверенных 9,5! — 6 years ago
A bit over the edge...won’t say pass by the hours of glory are behind. Still good acidity but short mouth fell. — 7 years ago
Delicious slightly tannic Burgundy at Bar in Mandarin Hotel in Boston. — 7 years ago
Jan de Weerd
Mellow, medium body Burgundy from Nuits-Saint-Georges. Pleasant to drink. Didn’t quite have the mineral and acidic backbone structure I had hoped for and expected from a premier cru. — 2 years ago