Nice luscious balanced deep fruit with enough tang. — 2 years ago
Very easy to drink. Smooth. — 3 years ago
Huge nose of plum, lavender, strawberry jam, raspberry jam, vanilla, almond extract, and cranberry. Big red fruit on the palate of dark cherry, fresh raspberry, cranberry, as well as black tea, licorice, menthol, black pepper, cinnamon, clove, leather, white pepper, sage, oak, and blackberry. Medium plus tannins, high alcohol, and high acid. — 5 years ago
Suoer delicious, smooth. Light — 5 years ago
Woodsy and violet bright fruit and currant and dried cherry on the nose l. Classic zing in the center or the palate. Exquisitely smooth and elegant and with a bouncy tannin.. Warm deep finish. — 7 years ago
With scallops, octopus, crab, and later short ribs at an Italian restaurant. The glue has subsided, not rubbery, some fruit is coming out. But not special.
21 minutes later: The candied bacon came out, and it compliments the short rib very well. — 6 months ago
Again a bottle to my liking. So guess that previous one was off. High in acids, tangerine fruits, classic bitters — 10 months ago
Crisp, lemon, burnt marshmallow and some minerality. — 2 years ago
Strong sharp almost acrylic smell followed by rich fruity aroma, plumb - oak - layered rich and thick. Later on almost like expensive tea with a complex and fragrant bouquet .
Taste is sharp at first with stringent dry tannic. Powerful and strong. Followed by fruit. Plumb, cherry, stone fruit. Crisp and refreshing. Cuts though the fat like a knife. And ends with a bitter sweetness that makes you want to take another sip.
Not as amazing as I remembered back in 2017 in Montepulciano. But good in its own way. Softened much more the 2nd day. Maybe I should decant for 5hrs next time. — 3 years ago
A great evening with three of them!!
Amarone, nothing else to say... — 5 years ago
Incredible Barbera. — 10 months ago
Fabulous. Aged in the cellar until 2024. Could have even left longer perhaps. — 10 months ago
Big in sulfitos però delicado al paladar. — 3 years ago
Drank w/ Francis and family — 3 years ago
Light bodied. Nose of raspberries, a bit floral. Dry, acidic, tannic, chalky and mineral. My favourite light bodied wine by far, Etna Rosso! — 5 years ago
Really good Bolgheri, great value. Refined and nicely arrayed palate of cocoa, chocolates and dark red fruit. The Syrah adds some oomph and structure. A yummy candied cherry quality and grippy tannins suggest additional cellar time could be rewarded. — 6 years ago
Cheryl Bar
From Grace — 5 months ago