John Jaye

8.9

It probably would have been better a few years ago, but still a good drink. Still some tannins, but they went away as it had time to breathe — a month ago

Andrew Cullimore

9.2

Quite light medium ruby, with wide garnet rim . Quite a lot of spicy darker fruits , with blackberry , dark cherry , very fruit driven still , floral hints . On the palate there good density and bright acidity , quite rounded ripe but gritty tannin , with a quite sweet spiced darker fruit profile , with a touch of anise , earth and dark cherry on the medium length finish . This is drinking well and still showing quite a lot of fruit , quite rounded and ample in style . From now and over the next 5 or so years . — 5 months ago

Alvaro Bustillos

9.7

La paulee ultimo dia le pre cheval
Wow con raj — 6 months ago

Paul Halford

9.2

Anna birthday wine — 4 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.1

Pure and intense nose with nice complexity. Focused. Lemons and limes, orchard fruit and sea shells. Great presence from start to finish displaying richness, balance and concentration. Lengthy finish. — 6 years ago

Olivier Huguenin

9.0

Tout est fondu, c’est équilibré, rien à redire si ce n’est un petit manque de complexité. J’ai adoré la finesse — 7 years ago

Scott@Mister A’s-San Diego

9.3

2023 vintage. Part of a portfolio tasting through 25 white/red Burgs. 9.29.25. — 3 months ago

S.S. Mandani

9.4

Lemon peel, mineral air, lemon oil, the sea.

Oyster shell, subtle lemon oil, minerality.

Very elegant style. Martini-like mouthfeel and texture.

Really lovely expression of Chardonnay especially in stark contrast to California style chards from Sandhi and Matthiasson. Wow, Chablis. I love Chablis. — 6 months ago

Garen Staglin

9.6

Beautiful acid and fruit. Color was golden and flavor was intense. — 6 months ago

Kate

10

Sister in law opened this for me at her girls party. So good. — 4 years ago

Pierre-nicolas Chabanel

9.1

Vintage 2015 — 6 years ago

Conner Massey

8.9

Blooming acidity. — 6 years ago

Jordan Wardlaw

9.1

Gripping, austere, reductive, mineral-laced and utterly cerebral. That describes the general appeal of this very well-crafted entry level bottling. But it remains expressive, aromatic, lifted and graceful. This vintage has proven to be one of the best gateways into serious and traditional Burgundy wines for many of my customers, earning it a couple of extra points from me. — 7 years ago

Michael Walker

10

PJW #6 - Totally classic burgundy, redolent fruit (cherries) yet soft tannins, minimal acidity, on the lighter side, long beautiful finish, excellent. Lean more toward pork/poultry with this one — 4 months ago

Ben Lehman

9.3

Swoon! Absolutely lovely chenin with just a little bottle age and plenty of life left — 5 months ago

Ron Siegel

9.3

Great vintage that needed air showing perfumed aromatics with dark cherry, berry fruit, savory spice, olive, game, pepper & violet. — 6 months ago

Ron Siegel

9.3

This had black fruits, spice, meat & floral notes that needed some air to develop — 8 months ago

Mads Møller

8.9

Vosne Romanée was in the limelight in this podcast that I am following the other day. So I har to have a taste. And I must say that it has got style. 17/5-2021 — 5 years ago

Greg Koslosky

9.6

A stunning bottle that will go another 10+ years easy . This bottle was from the original release . — 6 years ago

Buddy G

9.4

Crisp. Delish — 7 years ago