An old standard in our household. Velvety smooth, rich juicy berries. Glad we can purchase Freakshow even at Costco in TX and have a solid, boozy Cab at the ready. — 5 years ago

Dark fruits, intense colour, great legs. A real bargain. — 8 years ago
Beautiful. Incredibly well balanced. — 9 years ago
What can I say? I love a granache. — 10 years ago
Definitely needs to open up. Was sweet on the first sip. Significant fruit tones at the outset and got dry as it opened. I would give it a good half hour and drink and enjoy. Solid choice. — 10 years ago
Unbelievable! So good. Smooth finish. — 10 years ago
Crazy awesome. Tons of black pepper, smoke, tobacco and bacon fat. Luscious dark fruits. Very fruit forward palate. Waaaaaay too young. — 11 years ago
2012 pinot. Smooth and rich. Very good under 20 wine
— 11 years ago
Last bottle! Being discontinued at the restaurant — 13 years ago
Stockyards, November 17, 2024, Palomino Supper Club — 2 years ago
Fruit forward and jammy with light tannins — 4 years ago
Beautiful Zin all around. I find it a bit earthy but absolutely stunning. Wow, when I think “Zin” this is the taste, and I got it on sale for only $35! It’s pairing perfectly with my spicy Chinese food dinner. I’m imagining about 10 other dishes this will pair wonderfully with as well. — 5 years ago
Mfdz y tad — 7 years ago

The 07 is drinking exceptionally well. It can still go the distance with age but it shows lots of black fruit with soft noticeable tannin now. Went well with skirt steak — 11 years ago
One of the few Cali SB that can compete with the top Pessac wines. — 12 years ago
So big and bold but fruity nonetheless. Loved it with a steak. — 3 years ago
Special production of the Michael Mondavi collection. “Showcases the depth and complexity that high altitude can provide.” — 4 years ago
Dark and fruity from my favourite region. We don’t get many varieties from MD Winery in Canada and this one tops what we get. Fruit forward and a solid finish. Will be adding a case or two to my cellar. Yup. It has legs and it worth the buy. — 6 years ago
Amazing vintage of Peter Michael. Delicious. — 9 years ago
2007 Peter Michael Point Rouge Chardonnay. HB w MnD and J&D B. We loved this wine wine so much at the Heart concert and we loved it tonight. Floral, along with notes of buttery brioche and oak. However, somewhat surprisingly, as we drank this in comp to the 2013 Ridge Monte Bello Chardonnay, it did not win out. Still such a great wine that we really, really enjoyed. — 10 years ago
Still in good shape which is no easy task for a 2004 California Chard — 10 years ago
Great 11.99 from Harris Teeter! — 11 years ago
I do remember....what a wine! — 12 years ago
Somm David T
Independent Sommelier/Wine Educator
This wine is in a perfect place. 2008 is not as regarded as 2007, but this 2008 made by Charles Hendricks is saying differently & absolutely one of his very best. I would say, James & Coleen made a mistake in letting him get away.
It is sort of a Mother Mary of God wine. Not to be religious, just the phrase fits.
Our eyes & ears perk up when we hear Napa names like; Harlan, Scarecrow, Hundred Acre, Bond & Colgin. I’d like to put this in blind and watch the shock & awe in everyone eyes when the wines were revealed.
The palate entry is perfect in every way. It is rich, lush, extremely balanced with well rounded, velvety M+ tannins. The core is dark currants, blackberries, black raspberries, both plums, black cherries, baked strawberries framed in raspberry edges. Some of the most amazing, dark spices with palate heat, melted, dark chocolate to pudding, black licorice to anise, mocha, malt balls, caramel, mid baking spices; clove, nutmeg, cinnamon stick, vanillin, fresh & used tobacco, leathery, graphite, crushed rocks & limestone, sage brush, slightly, candied, dark & withering flowers set in understated violet’s & lavender, warm, summer, rainfall acidity, balance for days, excellent structure/tension with elegance and smart polish that lasts minutes and settles on beautiful spices.
This wine is at its precipice and will hold a few more years with good drinking for 8-10 years. — 10 months ago