Cherry pie, rhubarb pie, and fresh strawberry on the nose. The palate displays dark cherry, cooked strawberry, cedar, white pepper, and solid minerality. A big bodied but silky Pinot with medium minus tannins, medium plus alcohol, and high acid. — 5 years ago
Delicious! — 6 years ago
Vila. Desgutació del Priorat i el Montsant.
08.11.18 — 7 years ago
Very nice. A little acidic out of the gate, but mellows nicely in the glass. — 8 years ago
Excellent wine. One of my all time favorites — 10 years ago
Excellent. Even better the second day. A lot of grip but the tannins are well integrated. — 10 years ago
Seriously nice. — 11 years ago
Gift Van Hollebeke for Flex Film 25 yrs (okt 2021) — 4 years ago
Black pepper , black berry, good tannins, acidity is on point! Fruits in the nose and pepper in the finish. Tart dark cherry! — 5 years ago
Nice and light - had at richies with nuggets — 7 years ago
Nice smooth with a hint of acidity that won’t let go into jam town. — 8 years ago
Farmhouse funky. Love it — 9 years ago
Crisp and clean with a lovely medium pink color. Perfect for ringing in 2017 — 9 years ago
Nice summer rose. Brought back great memories of our summer trip through France and our night in cliffs of les baux — 10 years ago
Almost as lovely as the Rimbert family themselves. Savory Southern French wine. Black rocks for days.... — 10 years ago
2010 with such fresh crisp fruit. Meyer lemon and powdery minerality. Want to put away a few bottles, see the evolution. — 11 years ago
Crisp and juicy green apple flavors. — 5 years ago
All the grapes — 8 years ago
Disgorged Oct '14, Not familiar with this cuvée, but Aubry has been a hit with me, great richness, showing development, beautiful acidity. Really solid wine. — 9 years ago
Tastes great. Not a long finish. Some smokiness and deep red fruit, light on tannins. Bold enough for steak but soft enough for grilled fish — 9 years ago
Incredibly full and balanced. Loved it. — 10 years ago
Deep. Dark. Oak. Plum. — 11 years ago
I really like this champagne. Crisp, fresh, certain aroma but not too rich. Good for matching with dishes. Not destruct the foods. Want to drink this as daily champagne. — 11 years ago
Jenks
Wish I would have bought more than two of these. Dark, inky, loads of time in front of it. Baby killer. — 4 years ago