Jenna LaSpina

9.2

Looooooved this. So bouncy and so pine-y! I drank it cold, like past the point of chilled, because no wine fridge or central air, and I thought it was perfect that way? — 7 years ago

Jason and Jennie

9.2

Uproar- 92
Louis martini petite- 90
Wente cab franc- 90
Dry creek- 89 — 9 years ago

Tom Chang

9.2

Great with tapas — 9 years ago

Meeter B

8.9

Definitely needs to open up. Was sweet on the first sip. Significant fruit tones at the outset and got dry as it opened. I would give it a good half hour and drink and enjoy. Solid choice. — 9 years ago

Mary

9.0

Go too reliable Zin for everyday enjoyment. — 10 years ago

Bob Colman

8.9

Stinky, reductive, needs lots of air & time to breath. Funky cab franc which many won't like. — 10 years ago

Ricky Calonita

9.0

Good blend with a nice oaky smooth finish. Good value wine. — 11 years ago

Jose Rico

9.2

Dark fruits, intense colour, great legs. A real bargain. — 8 years ago

Sipping Fine Wine

9.1

The 2014 Sonoma County Pinot Noir had bright ruby and complex red berry fruit aromas with sweet earthy spice. The palate shows cherry, tart raspberry and strawberry flavors with citrus notes, pepper and nuttiness. The finish develops some toasty oak notes, minerality with firm tannins, well balanced coming together. Consistent quality year after year! A good value Pinot as retail is around $30, rivals some $50 bottles. — 9 years ago

Emily Rath

9.1

Animal, wild, floral, forest fruits, ripe and juicy and incredibly well balanced. 👏🏻🐾🌲🐗🍓 — 9 years ago

Jesse McIntosh

9.3

Dry and Smokie. Has subtle black licorice like flavor (plumb, blackberries, mocha and vanilla). Did I mention this wine is dry... In a good way. — 9 years ago

Robert Waxman

9.6

Beautiful can — 10 years ago

Paul Einbund

Wine Director/Sommelier Frances

9.1

David Gordon from TriBeCa grill killing it with this classic Monterey style Pinot! I love it! — 11 years ago

Nicholas Vernald

9.7

Excellent on first taste ..... — 13 years ago

Amber Asaro

9.1

Strong and rich flavors. Deep but not too acidic. — 8 years ago

Ryan Johnson

9.2

New world Condrieu like. A nice mineral take here. Alc is high but expected for this varietal. Floral/honey. Fun! — 9 years ago

Mike Mayer

9.5

Just baked blueberry muffin with cinnamon on the nose. Beautiful flavors of tea leaf, blueberry, baking spice and a little mocha on the palate. An extremely complex wine from Pritchard Hill. The tannins are ultra-sleek with a fantastic finish. We get some earthiness throughout the entire tasting process which adds to its complexity. Would love to put a case of this back for a decade to see how it matures. Love it!
— 9 years ago

with Lisa

Jody Scharf

9.0

Not buttery for a change. Dry. Lemon nose with a hint of grapefruit. Clean. Hey I'm in St. John. You could serve me Welch s grape juice I'll like. I admit it. I'm weak. I'm not strong like @Ron R Ron — 10 years ago

Frank Kuo

9.0

Nose is strong, powerful, and full of flavor. Oak flavor dominates with distinct acidity. Fairly good for the price. — 11 years ago

Kris Stevenson

9.7

Delicious red from Michael David. Inkblot 2011 Tannat. A rare grape variety that is truly luscious. Bold rich delicious! — 12 years ago