Hints of pepper and spice. Fruit forward and slightly jammy. Acidity hits nicely in the finish. — 9 months ago
Nice wine - bought in Utah - would buy again!!!! — 5 years ago
Not too dry, delicious, silky can. My Wedding red! — 6 years ago
Nicely balanced with both tangy brightness and crisp saline finish. Lots of ripe citrus and a little round peachiness on the mid palate. — 6 years ago
Fantastic — 7 years ago
Heerlijke Godello — 7 months ago
This is wonderful. Smooth, rich, deep. — 6 years ago
Very good. — 7 years ago
Delicious. 20 months in Oak. Cab franc still dominant grape at 45% so a slightly different rendition than the old world. Oak, tobacco, dark fruit. Yummy — 7 years ago
A vanilla bomb! Vanilla, cedar, and black fruit dominant. The tannins are silky smooth. Can drink now or age a bit more. — 9 months ago
Dark reddish purple with near black core. Inviting nose and medium full palate of ashy blueberry, red blackberry, and high-cocoa dark chocolate. Dusty, medium plus tannins present (but not assertive) from entry. Medium acidity wrapped up in it all, and a lengthy finish wraps it all up. Classic California PS with enough stuffing for the connoisseur, but still enough approachability for the novice. Drink now through 2030. — 3 years ago
A nice memory of Galicia, well balanced, fruity and estiva. — 5 years ago
Tasquita de enfrente — 6 years ago
Note to @Delectable Wine the winery is pronounced “Aranthia” but spelled “Arancia”. A Spanish ringer for Chablis (some people sense Chenin leanings) and a good one at that. Tropical flowers and citrus on the nose, but the palate is energized with lemon, mineral, bright acid, and some stone fruit bitterness. Very light on its feet, but finishes somewhat longer. Crazy good for a BTG selection. — 7 years ago
Slestyan
Warm, tasty, fresh — 6 months ago