Jessie Vander

9.2

Basement, citrus, mushroom, forest floor, musk, mineral, volcano — 3 months ago

Chris MacLean

9.0

Pretty good show — 4 months ago

with Sarah

Eric Hoepelman

9.6

After aeration, on the second day, so incredibly tasteful! — 7 months ago

Casey Bradford

9.0

Subtle pleasant fizz bit of tannin — 9 months ago

Neil Blaze

8.9

Zesty and lively, this Croatian white pops with citrus, white peach, and almond notes. A great foil for rotisserie chicken and a warm early-summer evening. 100% Malvazija. 6/12/22. — 3 years ago

Stephen Redenbaugh

9.2

A pure delight summer sipper. Medium weight, nice crisp texture. I am falling in love with a few Sonoma Italian blends. Clean, largely unoaked, food-friendly wines that let the food shine while elevating fruit, acid, alcohol to a whole new level. Perfect for the first 90+ Chicago summer day. — 5 years ago

PD

8.9

Excellent, almost basque cider like gentle tart. Straw yellow haze, probably some skin contact. — 6 years ago

Rob van Kalmthout

9.2

Still fresh with dominant scent of Sauvignon. Needs to balance out in dur time. Lovely with seefood — 3 months ago

Jess

9.1

Pale lemon color.
Aromas of melon, floral.
Dry. Flavors of melon, pear, orange blossom, lemon.

Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 4/5 — 5 months ago

Dominique Elena

9.5

Dicht bij de zee. Grootste gevaar de zeewind. Daarom hangen de druiven laag. Wilde dieren. Maar verder weinig gevaren. Na ca 3-5yr op de markt. Neus: gedroogd steenfruit, perzik, honing, gestoofde groene appels, heel geparfumeerd. Opent zich langzaam in het glas. Zit veel in verborgen. Parfum van gele bloesem, maar ook rose wilde rozen. in de smaak meer citrus, limoen, citroen. Aan het eind veel mineraliteit, zout, hartig door lees ageing? M+ body, 12% alcohol, droog. Ter plekke geproefd. Proeverij met dochter ‘president’ — 5 months ago

Tobin Spratte

9.1

Pours a copper-gold color that will immediately make you wonder if this has been oxidized, but apparently that's the style. Like their reds, they seem to turn everything up to 11 in Montefalco.

After decanting in the glass, aromas of toffee, white flowers, almonds, bitter oranges, and minerals. Very funky and interesting, but not something I'd hand innocent wine drinkers. — 10 months ago

Guillermo Gonzalez

9.1

Can’t get enough Chianti. Great nose of cherry and rose. Some chocolatey fruits, hint of wood. Tannins pick up with time. Opened to pair with Melissa Clark’s ‘pizza chicken’. — 4 years ago

Niab Montgomery

10

My favorite wine in the hot summer! Perfect and floral and perfumey. — 5 years ago

Chris

9.4

Very nice.
Enjoyed over a nice meal. — 3 months ago

romo

9.2

Grapefruit pith tannic Gatorade. Yum! — 4 months ago

Richard Portes

9.2

17. Unusual, very interesting. Malvasia shows. — 5 months ago

Stephanie Wu

9.2

Stone fruit, a bit of honey, low acid. Had this on Christmas. Yuuum. — 8 months ago

with Serena and Brad

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

So fresh and so crunchy has great acidity dry and they are these aromas they remind me of houses hay and sand and salinity. #malvasia — 4 years ago

Joe Miller

9.1

Amazing color. Peach, apricot, iced tea. A little nail polish on the nose too. Got some grip. High acidity. — 5 years ago

Randy Ingram

9.3

Yassss 🍊🍊🍊 — 6 years ago