Great acidity!!! Fresh not cloying in the least with dried apricots and what someone would say a just opened can of tennis balls. Much too young at this point. — 9 months ago
Bubbles lost their zest. — 4 years ago
7 December 2018. The Four Horsemen, Brooklyn, NY. — 7 years ago
An unsuspectingly forward Riesling with a watery pale hay color and shy aromas of orchard fruits, bitter apple seed, and slate. The flavors take a sharp u-turn - fully expressive with off dry but not honeyed notes of red apple and roasted lemon. It finishes cleanly with slate and wet rocks. Really excellent. — 7 years ago
Pretty light straw with green hint. Quite floral at first , touch of petrol , then mineral , wet slate , lemon peel , rose water . On the palate this is intense and very mineral , saline and well balanced . Wet slate , lemon peel, floral hints . Long and very precise , lean and mineral , focused on the finish . Needs a little more time, but will be great in a few years , wait another 3-4 . — 8 months ago
Salinity is 11/10 — 6 years ago
First wine for ‘ National Drink Wine Day’! Aged white. Has a golden, straw color. Like a shiny wedding ring. Smells of honey and lemons. Just a hint of rain soaked concrete. Flavors are unique. Citrus buried under a bit of mellow Gouda cheese. Or maybe havarti. Get slight lemon peel in it. Has plenty to offer even with 8 years of aging. Elegant and ‘fancy’ feeling. Very balanced. Zippy, but just slightly ‘buttery’ or creamy. This is great white wine. — 8 months ago
This is what a lot of natty wines think they are — 2 years ago
Delicious new varietal that I never would have tried without recommendation. Tart and zingy — 4 years ago
Crisp, clean, minerally. — 7 years ago
Bob McDonald
Great intensity, power and persistence for a Village wine. A dry German Riesling (12.5% ABV) plenty of ripe peach and mineral. — 7 months ago