Decanted for 90 minutes and could use more. Oaky nose. Intense, fruity dark chocolate. Insane. — 16 days ago
Perch restaurant with the sisters. Light yet full of flavor - delish — 2 days ago
Stylistically similar to Caymus Cabernet Sauvignon. Rich and fruit forward with loads of oak influences. Probaly slightly more jammy than Caymus, it also has a bit more minerality nuance.
Undeniably delicious and easy to drink, it might benefit from several more years of bottle age. — 17 days ago
I stand that this is the first vintage of J Lohr of Hilltop its still a life of 29 years a well made wine love it — 15 days ago
Praveen Johal
one of my favourites — 7 days ago