Good northern rhone. 2015 vintage mature in 2025. $35. — a month ago
The 1999 is dead. The 1995 is great. — 2 months ago


Single favorite wine — 5 months ago
Amazing! Fruity yet not too sweet. Medium body. Easy to drink — 5 years ago

Perfumed nose that is floral & silky showing dark fruits, smoked meat, olive, pepper, licorice, graphite & violets — a month ago
11/2025. Full of flavor with a nice finish. Sits well on the palate. Enjoyed with Duck Confit Carbonara at Divino Rosso. — 2 months ago
17.5+ lovely nose, very rich, so unlike Gerard (say) — 2 months ago
Nice spice, great Syrah. — 3 months ago
A bit beyond its peak. Still soft and sexy — 6 months ago
Dream. Herbs. Game. Fruit. — 8 years ago
Mellow nice fruit soft white fruit — 25 days ago
Probably from last Chambers sampler. 11/8/25 Cold Night. Very dark pour, potent scent out of bottle. Black fruits on nose. Moderate tannins. Solid sediments on second day. — 2 months ago
Pitted dark fruits on the nose. Very smooth and elegant feel with the perfect blend of fruit and earth. — 3 months ago
Used the Durand on the cork - soaked to the edge. Decanted for 2 hours.
This wine had some gaminess. Smooth. Fruit was a bit wild and overpowered by the savory flavors.
Paired well with the chicken skewers and onions. Needed complex flavors in the food to pair well.
Good but quite a bit below the Beaucastel — 3 months ago
Where do I begin… this wine is stunning.
It is positively golden in color with concentrated notes of caramel, butterscotch, vanilla, creme brûlée, dried apricot, yellow apple,peach, nectarine, yellow cherry, kumquat, baked quince, lemon curd, honeysuckle, butter cream, lavender,, dried herbs, fennel, beeswax, honey, chamomile, hazelnut, praline, honey, & wet stones…
It’s textured!!! Waxy & mouth coating, full bodied, round, & opulent.
Alcohol is high at 14.5% ABV — it’s warming but balanced and integrated with the deeply rooted flavors and elevated, vibrant acidity. Yum!!!!!
— 6 months ago


Dru Margolin
Fresh serie A juice. — 9 days ago