Lots of complex aromatics that became even more expressive as the bottle warmed up. Some oxidative notes mixed with bread and flowers. In the mouth this leans to the vinous side. Acid driven which allows it to be consumed through out the meal. Just a hint of bitterness on the finish — 2 years ago
Gravelly and sandy nose. Very terroir driven. Nice one. 93+ — 7 months ago
Delicious! Nice cab, peppery, heavy — 9 months ago
Drank w/ Francis and family — 4 years ago
Good stuff, one of my favorites — 13 years ago
1/2025. Clean and crisp. Nice on the palate. Great with my popcorn. — 10 months ago
1990: This bottle given to me by Gaston Huet when I visited him in 1996, so no importation or pregnancy warning stickers to obscure the contents. Amber color revealing the level of botrytis in this vintage, since the wine was absolutely fresh. Creme bruleé nose. Silky mouthfeel, with explosions of fruit, ranging from baked apples, hints of vanilla, quince jelly and raisins. Long, long pleasing finish which is a fitting tribute to one of the true heroes of winemaking. Sublime. — 10 years ago
Alessandro Dalle Carbonare
81 M 19 CF
Typical Pomerol nose of violets and blueberries and raspberries.
In the mouth nice structure, not overly extracted. Nice and elegant.
93+ — 6 months ago