This was fun. Worked well with my coconut milk seafood stew. — 4 years ago
Awesome value- floral, mint, earth, and stewed berries. Good acidity and length. — 5 years ago
Garage Bar. Tast Clot de les Soleres.
18.05.19 — 7 years ago
First of the Sicilian entries, less popular than the Tancredi afterward though excellent pairing with Greek chicken/salad…more the traditionally Mediterranean earth though far more elegantly done — 4 years ago
Nariz: cereza, mora, algo de regaliz, tierra
Boca: Seco, Tanino M, Acidez M, Alcohol M+. Cuerpo robusto, algo joven.
Muy bueno por el precio. — 6 years ago
Excellent! — 7 years ago
Nose is very rocky with loads of flowers and fresh cherries and some cassis. Lovely wet earth as well. Echoes of Burgundy. Also that metal smell I get from Nerello and Etna wines. Fresh and energetic with an invigorating palate and not as much depth as the Chiuse Vidalba which is the high end cuvee but this is delicious and very well made. Nose has a floral-cassis thing that is so appealing. Nose now has hits of tar and forest floor. Really dig this. Super juicy and so pure. Excellent. Long as f. — 4 years ago
Delicious tasting Malbec. Easy to drink and relax. — 7 years ago
Jackie Tilton
Excellent blend with Joey in Brooklyn at a Spanish meal — 9 months ago