Brown sugar , vanilla on the nose, light acidity, balanced tannin. Good with dark meat , great value for the quality. Like it! — 7 months ago
Got this at Schumers as a substitute when I was looking for the Romane HCdN, same year….this is down the fairway for J, has that refinement/elegance, strong melon/pear on the nose - but not bold enough for me, though worked well with Peruvian spiced chicken — 2 years ago
Smooth and quintessentially Rhône. Went with a delayed Easter lamb, asparagus, avocado based salad and potatoes with butter. 22/4-2025 — 3 months ago
Great jura 90% savagnin! You can really taste the nuttiness / brine. Drank at Manus house in spdv — a year ago
Lovely white burgh…deep golden color, slightest bit hazy, so golden J wondered if it was oxidized but it’s not at all, strong pear/apricot nose, beautiful palate, not a bit of edge or acid on the back end….like a Cru Chablis….J noting the full body….excellent — 2 years ago
A lovely fruity, finely balanced red using Cairanne-based fruit. An excellent Côtes du Rhône. — 2 years ago
Lovely light strawberry Rosé. Exactly how a Provençal Rosé should taste. Lovely and highly recommended for Summer picnics. — 2 years ago
Kyle Volluz
Wonderful!! — 13 days ago