Jeff Ball

9.0

A nice blend of lemon and oak. Paired well with jumbo prawns. — 4 years ago

Steve Mitchell

9.3

A nice Pinot to pair with our jumbo prawns. — 5 years ago

Ryan Vento

9.2

Celebrating 5 years with my bride at our usual joint, Wild Olives in Rosemary Beach.

Lovely Meursault paired with both snapper and jumbo lump crab meat (shown in photo) as well as fire encrusted jalapeño blue fin tuna that was tagged/killed less than 24 hours prior to being served to us. This selection was nice and rich with a depth that blossomed as time passed. — 6 years ago

with Krystal

Carolien

9.4

Jumbo aanbieding €5,99 , normaal €8,99. 3 feb 2018. Obtained from Teroldego grapes. It reveals notes of wild berries and spicy hints of liquorice and chocolate. Fles met echte kurk. — 7 years ago

Ingrid Hansson

10

Omg a perfect fumé blanc, exactly what you would expect/want out of a fumé blanc. And from California?! I'm so surprised. Perfect for seafood, which I'm currently pairing it with (king crab, seared tuna, oysters, jumbo shrimp, snow crab slaw) and very nice for cooling off in summer. Not too sweet, not too dry. Can't go wrong with the Ferrari name. — 8 years ago

Bobby Gilbane

10

1968...forget tasting notes. This was an epic time capsule that was so much more than just wine. Take a sip and think....
January 14: Green Packers Win Super Bowl II
January 23: North Korea captures the USS Pueblo
January 30: North Vietnam launches the Tet Offensive
April 2: Premier of 2001: A Space Odyssey
April 4: Martin Luther King Jr. assassinated in Memphis
April 11: President Johnson signs the Civil Rights Act of 1968
June 5: Robert F. Kennedy
assassinated in Los Angeles
July 18: The semiconductor company Intel is founded.
September 30: Boeing introduces the first 747 "Jumbo Jet"
October 16: U.S. athletes Black Power Salute at the Summer Olympics
December 24: Apollo 8 is the first manned spacecraft to orbit the moon — 8 years ago

Matti Jokelainen

8.9

Golden yellow hue
On nose spicy oak is evident, but not overpowering
Lemon, goose berry, wet stone like minerality. On palate oak gives peppery and creamy feeling. Again lemon, lime, white currant. Medium acidity, mid weight and clearly has stuffing for atleast few years of aging. When wine warms up the oak takes bit too large role. Best served around 10 degC when it's wonderfully fresh. Goes down dangerously easy and worked great with grilled jumbo shrimps — 5 years ago

Ming L

9.0

A tropical fruit filled chilled SB with jumbo stone crab in a summer like day.
Life goes on! — 5 years ago

Micki Sever

9.2

Always a winner. It was great paired with a roasted jumbo prawns orzo dish & watermelon salad. — 6 years ago

Jacob Kartunov

9.1

Fruity yet tart. Goes excellent with my Jumbo Jack with Cheese. — 6 years ago

Mark Oldman

9.8

if you or someone you know hates Chardonnay, as I sometimes hear, this little number - 2011 DRC #Montrachet 💥- will effect an instant conversion. It is inconvertibly beautiful and pure, with a lemon-mineral core, joined by shades of tangerine and salted caramel balanced by an invigorating citric minerality, and a golden, silky persistence that stretches out like a cheetah's paw. 🐾 🐅 Even the residue of the empty glass seduces the sniff 👃. This is a more elegant and balanced style, not the creamy honeycomb voluptuousness of 2005 or 2000 DRC Montrachet, which are also sublime. Only 3,178 bottles on Earth. Perfect with Galatorie's jumbo lump crab salad. 🦀 #Burgundy #wine
— 7 years ago

Victor Hwang

9.3

So elegant. Acidity isn't too pronounced and with the scallops, a perfect pairing. The fat of the scallops brings out all of the complexity- the minerality, the fruit, pretty finish and acidity to cut through the jumbo scallops. — 8 years ago

Erika Strong

9.2

Jumbo shrimp. — 8 years ago

Jared O'Connell

9.0

Excited to drink this producer. Almond croissant with a stewed fruit glaze on the nose. Palette is like you drank briney sea water then popped a jumbo marshmallow and some Fuji apple. Some aged manchego in there somewhere. Drinking quite well right now, nothing wham bam out of control about it but damn good. — 5 years ago

Mario Medina

8.9

Bought this at Jumbo on a whim. Don't have many other tempranillos to compare it with. Stronger than it seems. Good with meat — 5 years ago

north woods

9.4

Fresh apple on the nose, creamy texture on the palate with lots of fine bubbles, hints of mineral apple and pear with a dry finish. Served with "Shrimp Baha Corn and Bean" sauteed jumbo shrimp, poblano peppers, cilantro, tomatoes, whole corn, black beans and limes with heat from plenty of crushed red pepper. — 6 years ago

Carolien

9.0

Jumbo. Druif: garnacha — 6 years ago

Scott Hoffman

9.0

Beautiful minerality. The pairing with a full jumbo lump crab cake is one of the best marriages of food and wine I've ever had. — 8 years ago

Jeff Ball

9.0

Nice balance, strong flavor of grapefruit! Paired well with jumbo prawns and langoustines. — 8 years ago

Thijs Verburg

9.5

Drinkt lekker weg — 8 years ago