Nice little wine — 8 years ago
Nice medium bodied Pinot noir. Lightly red plum. — 9 years ago
The nose is like sniffing a regular great pinot noir glass standing in a bouqet of flowers; the perfume is remarkable, sweet and delicate; taste is equally refined, structure is solid - medium acids and silky but tangible tannins - and the fruity lighly-oaked and -tannic finish leaves me wanting more. — 9 years ago
Banana cream pie, citrus, med acidity, med body. — 10 years ago

Dinner was delish! Oak, vanilla, golden crisp apple, long finish. Paired with the best shrimp remoulade I've had! — 11 years ago
Awesome wine. Drink on its own or even stands up to meat. Courtesy of Alex Roux. Marbella, Spain. August 2013. — 11 years ago
2008. The purest vougeot I ve encountered so far. Less expressive organic strawberry nose. No black fruit detected. Palate is a drawback due to the vintage? Watery at mid palate, stingy at the back but really vivid. A fantastic vougeot. Buy. — 11 years ago
This is a wine nerd's wine. Smells of a dark blond roux. Floral yet mellow. Not huge on the fruit. Would never pay the money for it, but fun to sip on. — 12 years ago
上野毛ワイン店、1,347円。ソーヴィニヨン・ブラン。辛口でスッキリ。 — 12 years ago
I love French butter almost as much as I love French wine. Get you one who can do both? 😂 #pghwinefestival — 8 years ago
Fairly pale color, high citrus as is to be expected, fairly well rounded. — 9 years ago
I got cumin and cedar upfront on the nose. Incredibly mature and round tannins for a wine with only 3-4 months oak aging. Just quality #tempranillo #riberadelduero — 9 years ago
Excellent body! Had with Laurie, Craig, at Roux on 30a for Katie's birthday. Big flavor bold love it — 9 years ago
2009 peach-apple à la mode — 10 years ago
was on the thin side at first but evolved over an hour or two. last glass was heavenly- nice nose and fruit really became expressive. I would let breath in glass for a while. — 11 years ago
This is a great bottle of wine — 11 years ago
1996 vintage. — 11 years ago
Very dry. Surprisingly, but pleasantly, devoid of sweetness. Really fills your mouth with a rich flavor. — 12 years ago
Just finished — 12 years ago
Light & supple. — 8 years ago
Squid ink black, with stringent tannins.
— 8 years ago
Pale gold, fresh grassy nose with no after taste. Great champagne under $20 with discount coupon and shipping. — 9 years ago

This is the 2003. Still needing air to open up, this wine has spice, leather, plum, wet earth, and black fruit on the nose. Palate is earthy and balanced with enough acidity to match up to full-flavored foods. Finish is long. Delicious wine. — 10 years ago
Blind 5: wrong place — 11 years ago
Pleasant surprise! Big win.
— 11 years ago

2012. Surprised by its hints of vegetal nose at that youth. Typical sharp acid. Has length. Drink. — 11 years ago
Acheté en Dordogne — 12 years ago
ベルーナ12本で、7,777円。 — 13 years ago
Ken Pearlman
District Prestige Manager for Metro NY Treasury Wine Estates (TWE)
Amazing. Well balanced. Amazing acidity and excellent structure. — 8 years ago