Iranzo Fields

Unico Zelo

Cherry Fields Dolcetto 2020

What a delightful bottle - great balance of black cherry, raspberry, plum and violet aromas with forest floor, mishroom, and leather. Wonderful acidity supporting the medium body and soft, velvety tannins. Fruity, fresh and great finesse. Clare Valley Dolcetto rocks — 2 months ago

Paul and Tom liked this

Graceland Vineyards

Strawberry Fields Shiraz Cabernet Sauvignon 2014

Better with a meal than on its own.
Some tannin.
Good with spicy sausage pizza
— 2 years ago

Fields Family Wines

Stampede Vineyard Clements Hills-Lodi Zinfandel

Fields Family Wines ’14 Stampede Vineyard Zinfandel (SRP $28): Ain't no fun if the homie—The Spaceman—can’t have none (lol). This delicious Zinfandel is produced from 75-85 year old vines and made in small lots (only 100 cases made) with minimal intervention in the vineyard and cellar. A bright ruby color, this medium-bodied wine is juicy with beautiful raciness—showing a good sense of balance between richness, freshness and finesse. It offers appealing aromas and flavors of cherry and tart plum (gorgeous fruit), with notes of dill, spice, perfume, and loam adding complexity. This wine paired exceptionally well with the cherry/pecan baby-backs I smoked over the weekend. If you enjoy vibrant, food-friendly Zins that flirt with elegance, then this is your ticket. Put this producer on your wine radar if they’re not on it already. You can visit fieldsfamilywines.com to learn more. And for the record, of the four 1978 [Kiss] solo albums, Ace had the best one! — 3 years ago

Château Mongravey

Cru Bourgeois Margaux Red Bordeaux Blend 2018

R fields. Really smooth — a year ago

Martin, Anthony and 3 others liked this

Roots Winery

Saffron Fields Vineyards Pinot Noir 2013

Needs 90 Minutes to open up - worth the wait- 100%pommard planted twenty years ago stands up to burgundy thrice the price — 2 years ago

David, Ron and 3 others liked this

Produttori del Barbaresco

Barbaresco Nebbiolo 2012

David T
9.2

The nose reveals; sweet & sour dark cherries, deeply, ripe & juicy strawberries, rhubarb & cranberry crossing, plum liqueur, blackberries, blueberries, candied raspberries, dark chocolate, limestone minerals, sandstone, anise to black licorice, dry, crushed rocks with blue, red, dark, fresh & withering florals with fields of violets.

The body is still firm, thick, grainy and full. The structure, tension are still tight. The length and balance are working their way into adolescence. Sweet & sour dark cherries, deeply, ripe & juicy strawberries, black raspberries, juicy, black plum, rhubarb & cranberry crossing, plum liqueur, blackberries, blueberries, candied raspberries, caramel, clove, touch of nutmeg, vanilla, dark chocolate, semi-sweet tarriness, understated herbaceousiness, limestone minerals, powdery sandstone leather, dry tobacco, saddle-wood to cedar plank, dark spice, sandstone, anise to black licorice, dry, crushed rocks with blue, red, dark, fresh & withering florals with fields of violets.

It’s still a youthful wine with another 10-15 years ahead.

Photos of; the hilltop town of Barbaresco with the Produttori tasting room underneath and right of the tower, the Produttori tasting room and the co-op of Produttori. Third largest in Europe.
— 3 years ago

Shay, Sofia and 28 others liked this
E & K G

E & K G

Always great quality for price! Cheers 🍷
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

I'm afraid to open any Barbaresco younger than this, I shy away until they have at least a 10th birthday. Nice notes.

Saffron Fields Vineyard

Heritage Clone Yamhill-Carlton Pinot Noir 2015

Fruity and acidic after it opens up. Had with goyza and sushi. — 9 months ago

Forest Hill Vineyard

Highbury Fields Cabernet Sauvignon 2018

2018 vintage. A little leaner with a very crunchy, fresh quality to the fruit. Fresh blackberry, black currant, underipe black plum, mint, tree bark, tobacco, stale clove. — 2 years ago

Daniel P. and Laura liked this

Davenport Vineyards

Diamond Fields Pinot Noir 2018

Amazing depth. Never thought I would like a British red wine! Pop-up in Shoreditch Nov 19 — 3 years ago