Jakub Kalinowski

9.2

Beautifully aromatic, with ripe lemons, peach, apricot, a bit of red apple. Plus a healthy dose of salty minerality. Herby. Enticing.
Lovely fresh mouthfeel, bright acidity. Brilliant depth and such amazing tension. Salty, fresh, amazingly pure. What a lovely wine!
— 9 months ago

Jake Hajer

8.9

2016 in ‘21. Aged well! Lime. Lost something. Drink now. — 4 years ago

Kayla Buchanan

9.5

One of my favorites. Love this wine but can never find it anymore! — 5 years ago

William Hicks

8.9

Good price but nothing special — 6 years ago

Jay Kline

9.3

Last night, a buddy of mine who’s a Disabled Veteran and Registered Architect, announced that he was assuming control of a SDVOSB Architecture firm. He had spent the better part of a year of trying to reach a purchase agreement. So it was an evening of celebration. He’s been a Stag’s Leap Wine Cellars fan for some time and he planned to pull the cork on a few bottles. We had a couple of rando bottles too but all were California Cabernet Sauvignon. This was the opening salvo and a very good one at that. Perfumed, lush, velvety fruit with lovely structure. Hugely quaffable and already drinking very well with a short decant but I think this is pretty characteristic of the 2014 vintage. — 7 years ago

Jenny

9.8

Lovely and smooth with a slightly spicy finish. — 8 years ago

Neal Krishna Devaraj

9.5

Fantastic. Best daiginjo I’ve had in a while. Super smooth. Slight pears honey melon. At oya. — 8 years ago

Donald Williams

9.5

Nothing short of spectacular. Best picnic wine ever. — 10 months ago

with Bonnie

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

A little softer and simpler than expected — 3 years ago

Lee Lightfoot

9.4

Phenomenal balance Syrah character dominates, lush perfume and rich dark fruit. Crushed after a 30 min decant, could have used a lil more development time but too delicious to complain about how it was consumed — 5 years ago

Mars P.

9.7

best rum and coke ever. or mix with calamansi and soda — 6 years ago

Ned Gray Creed

9.4

That’s how you finish a long work day. Sake, sandwiched between Negronis. — 7 years ago

with Tyson

Michael Schamis

9.2

I feel that this is probably the best Pinot Noir producer out of the finger lakes although the competition is finally a good one. The nose has a wonderful aroma of currant a plum with undertones of spice including nutmeg and mulling spices. The palate is gorgeously light and elegant but still somewhat juicy at the same time. Flavors of plum, sour cherry and baking spice along with wonderfully balance acidity. The finish is soft and elegant with juicy fruit notes of lingering acidity. Wow... a great pairing for roasted pork. — 8 years ago

with Kati

Josh Graham

9.4

Generous, silky, rich. Surprisingly delightful when tasted at purchase is now first class. — 3 years ago

with Douglas

Mike R

9.5

Heck yeah — 4 years ago

with Bill and David

Cameron Parry

9.0

Wood got in the way of the fruit... otherwise totally solid. — 6 years ago

Andrew

10

Light, nice sipping wine — 6 years ago

Myles Taylor

9.1

Sweet finish — 7 years ago

Tobin Trevarthen

9.1

Distinct flavors. Dark black cherry. Chocolate and tobacco. Smell and taste the terroir. — 8 years ago

Meg Herring

9.3

Lavender perfume, red fruits, smoked meat. This speaks to my soul. — 8 years ago