Anna Sangiacomo

9.3

Happy Sunday !!! — 7 years ago

Daniel Wisner

8.9

Cracked this on Friday before our Christmas party. Then it was drinking like a Sonoma Coast Pinot Noir.

Diving off into this bad boy this afternoon and it seems to have changed a bit. It's almost like the alcohol increased. It's coming in a little hot on the front end. Mellows out quickly though. It's got a super rich meaty sensation to it that finishes with a little vanilla dancing on the tongue. Good stuff. — 9 years ago

Amy Doyle

9.8

Happy Birthday bottle from Frédéric Rouzaud. Such a treat! Thank you to my beautiful sisters! 🥂 — 9 years ago

Scott Stadler

9.4

It's leftover night. Made a pasta with some leftover steak and carrots added to some leftover pizza sauce doctored up with some fresh garlic and Stags Leap Cabernet. Happy New Years!! — 10 years ago

Kevin McGuire

10

My F'in b day wine and drinking with me Dad for his B day. Happy B day daddy o! — 10 years ago

with Terry

Los Olivos Wine Merchant & Cafe

9.7

Elegant! We are loving the quality you can taste coming from Grassini wines. This Sauvignon Blanc is floral with a nice full bodied and round finish that lingers with flavor. — 10 years ago

Neil Evans

9.0

At $9 a bottle this is a must to try. Our white wine drinker, Laura gives it a 8.3. Cherry and pepper is tasty — 11 years ago

Joslyn Brock

9.0

So yummy! — 11 years ago

Stefanie Michejda

9.0

Happy New Year! — 12 years ago

Brett Pinkin

9.8

GDL always makes me happy. — 13 years ago

Julian Gross

9.2

Unbelievable cab, perfect pairing with an excellent steak at one of the best chop houses in the country — 8 years ago

Mary H

9.3

Strawberries and cream. Happy birthday to me! — 8 years ago

with Adrienne and Louis

Lisa Kate

9.0

A delicious blend that warms you up on a cool night. Great to curl up w a good book to. Bought in Santa Barbara at the Grassini wine tasting room. — 9 years ago

DAD Wine Lover

9.4

Happy New Year to my Delectable friends!! — 10 years ago

with Mic, Daniela and 3 others

D.J.

8.9

celebrating some news from another lucky country! fruity, a little spice, and balanced for a shiraz — 10 years ago

Nicole Ives

9.9

Opened an old one for Mother's Day. It decanted for an hour and it was amazing! — 10 years ago

Quinn Roberts

9.2

Happy New Year! — 11 years ago

Michael Meyer

9.0

Hot night in San Diego and this was great liquid refreshment. Peachy in color and character, good accompaniment to relive TdF videos from last month with a little Brie and Pan. Vive le Tour! — 11 years ago

Grant Henry

9.6

Should I have waited? Yes? No? It was the last one of my 6 pack of this vintage. We drank one per year since '09. Happy anniversary to us! — 12 years ago

John Beasley

8.9

Crisp cold sauv blanc from Santa Barbara area. Melon and pepper. Hmm. Really? Yep. — 12 years ago

with Maureen and Ludi

Amanda Thomas

9.3

Pleasant red blend from Texas! Dark red fruit, mildly tannic, smooth and easy. — 8 years ago

with Tim

Erin Flanigan

9.9

2012 on dec 2017 — 9 years ago

Hayden S

9.5

Birthday dinner at Forge in Carmel — 9 years ago

Liz O'Neal

9.1

Just opened in 2017 - was tight the first evening and definitely needed time to open up. Earthy, mushroom/forest floor notes on the palate, despite bright acidic nose. Crowd pleaser - happy I saved this.

Purchased w/ dad in 2014 - industry price $55 — 10 years ago

with Hannah

Roy Goble

9.1

Wasn't happy with this last night, but this second bottle is definitely more Caymus-like. Glad I gave the vintage a second chance. — 10 years ago

Ray Bruce

9.0

Very bold aroma and immediately crisp mouthfeel. Intense flavor on the tongue. Wonderful fruitiness on finish. Perfect for summer. — 10 years ago

Laura Virgilio

9.0

Notes of berry — 11 years ago

Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

9.4

Happy birthday to me...from dad's cellar. Held up well! Thankfully not a dark moody Cab. Just what you would expect of an Opus of this age. We lost only 1 ounce to sediment. Didn't decant. — 11 years ago

James Darch

9.1

Great value drop — 11 years ago

Jill Hill

10

Happy Birthday to me! — 12 years ago