Mondo vino — 6 years ago
Lovely spicy wine that got bigger and better over the course of the bottle. Highly recommend to serve with or even after dinner. — 6 years ago
Cherries and Cedar, very nice — 7 years ago
Kiri likes this. — 8 years ago
Super buttery after taste — 9 years ago
2017 vintage, in la jolla — 3 years ago
One of my go to wines. Highly recommend it. — 6 years ago
Good white. Not as full bodied as oaky buttery Chardonnay, but on it’s way. — 6 years ago
Like Chardonnay — 6 years ago
TotalWine Tasting
2017
Very nice mouthfeel, soft, mellow acid, minerality. — 8 years ago
Happy New Year 🎈 — 3 years ago
Drank with Lynn, Philippe & Sylvie at dinner at L'Hotel Bellebreze, Rasteau. — 6 years ago
My husband and I really enjoyed this bottle of red blend that we had never tried before, opened while making a Mediteranian pork dish to whet our appetites for dinner. Very smooth and rich, a nice blend of Cabernet and Merlot. Mild smokiness and berries. — 6 years ago
Gladys Knight definitely heard it through the grapevine on this wine. Grape roundness with hints of olive oil, citrus, and saline.
— 8 years ago
Sur-lee aged for 12 months. Brioche, pears, apples, but light bodied and fresh. — 8 years ago
Mike Evans
Still yputhful — 2 years ago