Melty and grassssss — 11 years ago
Haven't had this tasty drop for a while. Fuller on the nose than palate - I can only think of a golden red creamy apple. The palate is light brioche & lingering. Delicious! — 11 years ago

Complex, viscous, whites, golden hay color, with a salty briny part that's a nice mix with the acid. — 11 years ago
While a little more golden in color than anticipated, it was a beautiful wine with some great grilled bread and apple notes. — 11 years ago
Birthday memories. Delicious Cab/Petit Verdot blend. Now we just need the food to arrive :) — 11 years ago
Originally had 2007 at Dirt candy. 2008 was not as good. — 13 years ago
Matté
Manager The Wine Cellars
Fooook meee! Do love #Tondonia Viña Gravonia 05' blanco #crianza it's the nuts, it smells of nuts and stewed apples and almonds & has a liquid mineral core with waxy lemon, golden syrup, Mr. Tom bars (remember them?), also smells of honey, acacia, toffee popcorn & lemon oil. Has a wonderfully fat palate with a chewy nuttiness along with rich lemon rind, peach & apricots (specially the skins), juicy, long and complex finish. Works great with fish (tonight with smoked haddock in a cheddar & chive sauce, butter braised samphire, edamame & butter bean salad with giant couscous n feta) — 11 years ago