Pretty out there flavor wise but great freshness and verve. — 2 years ago
Loved it! Esp chilled — 4 years ago
Trying to find something similar to my sea shell recommendation. Not terribly similar but an unOaked chard and I liked it. — 5 years ago
A wine worth trying with its fine flavours. — 6 years ago
Lovely 2013 - beautifully integrated tannins with plenty of fruit still standing. Another all around winner. From Sergio and his family. — 9 months ago
First time trying a Methode Champenoise from Barolo and I’m not disappointed! Elegant and bright, light on its feet with tart cranberry and raspberry. Very dry and tons of fun! — 4 years ago
Sergio, very nice... — 5 years ago
Högg den på tillfälliga hyllan på hansa. Extremt prisvärd! Rosig, bärig, kakao, bastu. Riktig len men ändå dröjande i flabben. Tanniner. — 6 years ago
Delicious, garnet color, good age — a year ago
Delicious Langhe wine, reminds me of a Pinot Grigio — 2 years ago
Preis: CHF 98.- — 4 years ago
2011 goes perfectly with meat — 4 years ago
This does not taste how it looks. Much tamer than what you’d expect from yeasty slugs swimming around unsupervised in a haze. Silvery green almondy notes and candied banana Runtz (remember those?). Also lemon, green apple. Strong acid but far from vinegar. Powerfully potent at 13.5%. — 6 years ago
The fruit was quite vibrant! Paired nicely with poached egg in Parmesan cream. — 6 years ago
Marc Melser
We had the 2010 riserva on 2/8/25. A fabulous Brunello. All of the expected good scents and flavors: black cherry, raspberry, leather and tobacco. Well balanced; tannins smoothed out. Good finish. — 8 months ago