JKT

9.1

Last one with Geoff was rather oxidized but this one is spot on. Like a vintage Champagne (ok stated like SG) and actually went very well with hot pot for year of the Pig. 2/5/19. Still good day after. A bargain. — 5 years ago

Ellen Clifford

9.5

Wellll this is my second favorite of the Champagnes I just got schooled in as part of the effervescence LA event I’m lucky enough to be attending for @Delectable Wine ! It is also Geoff Kruth’s first pick. What can I say... it is classic. Elegant. Toast and almost caramel on the nose. It reminds me of a toasty communion bread dipped in perfect church grape juice and I know that sounds basic but this is like...magical communion. I’d commune with it all day. — 6 years ago

with Shaughn

Robert Reid

9.0

Excellent wine. We don't get this is Canada. Great pairing with Kangaroo! (We don't get Kangaroo either!) — 7 years ago

Dan Cobb

9.4

Perhaps a little too light but precocious for the vintage. Hint of raspberry. clean finish. w Michelle Carr, Tony Hawn, Geoff Stanczyk, Alan Zonno, Janet Rucker — 8 years ago

Aaron Tan

9.1

Delicious SAB! Absolutely delicious. Must try the Ferus. — 8 years ago

Stuart Robinson

9.1

From a warm year, honeyed and full - a delight. — 8 years ago

Hiroshi Tominaga

9.0

Wonderful. Black cherry. Present from Mai and Keisuke. — 5 years ago

Scott Rowe

9.0

A ripper from Lenswood.
— 6 years ago

Alan Imber

9.5

Stunning! Smooth, fruity,deep — 7 years ago

Hugh Jarce

9.2

Low acid, Med tannins, going to be an ugly night ;-) — 7 years ago

Jeff Topping

9.1

Christmas dinner wine from Geoff. Very good mild. — 7 years ago

Richard Steinberg

9.3

Celebrating my father in law as he finished his battle with pancreatic cancer. Sometimes there is the right wine at the right place with the right people. Even let the almost adult children on the action. Great celebration. This wine was feminine and full of black/ blue fruit. Thank you Merrill for your passion You exceeded expectations and delivered. From magnum. — 8 years ago

Adam Greenberg

9.1

Very nice can from red mountain. Went well coffee encrusted roast by chef Merrill. — 8 years ago

with Jennifer and Eric

Jeremy Pollard

8.9

Surprisingly enjoyable. Concentrated core of dark fruit. Good acid. — 6 years ago

with David

Scott Rowe

9.3

When an unexpected bottle shines it absolutely makes your day.
Pop and pour with a little time in a big glass and this Cab sings.
Dark fruits, dark chocolate, moreish tannins. — 6 years ago

with Jade and Adam

Nick Lucchinelli

8.9

Spicy and plummy. However it may have been premature to crack this one so soon... 2015 vintage — 7 years ago

Jan-Philip Wassenaar

9.8

Awesome wine, great nose, never gets boring, great with food but also evening glass — 7 years ago

Scott Rowe

9.0

Super oxidated, tropical fruit flavours, love the barrel time. — 8 years ago

Kate

9.5

Had at Zanzibar restaurant in Merimbula as one of their paired wines, absolutely loved it! — 8 years ago

Patrice Conxicoeur

9.2

Still young at 14 years! complex, strong, yet balanced. — 8 years ago