Ely Cohn

8.9

Nice and relatively simple. Ruby brick with copper tinge around the edges. Aromas of strawberries, raspberries, and lavender. Soft texture with minerality and fresh fruit flavors. Love mostly everything from Hardy. — 7 years ago

romo

9.4

A furry Alsatian in a hot tub. @Hardy Wallace — 7 years ago

Nick Lucchinelli

8.9

Spicy and plummy. However it may have been premature to crack this one so soon... 2015 vintage — 8 years ago

Robert Reid

9.0

Excellent wine. We don't get this is Canada. Great pairing with Kangaroo! (We don't get Kangaroo either!) — 8 years ago

Chad Bowman

Sales LDF Sales

9.5

L'Anglore from Cali?? @Hardy Wallace — 9 years ago

Kate

9.5

Had at Zanzibar restaurant in Merimbula as one of their paired wines, absolutely loved it! — 9 years ago

Alicia Cypress

9.4

There needs to be more of this in the world. Refined tropical fruits with bubbles and a dose of @Hardy Wallace's magical energy! — 9 years ago

with Carla and Berg

Scott Rowe

9.0

A ripper from Lenswood.
— 7 years ago

Scott Rowe

9.3

When an unexpected bottle shines it absolutely makes your day.
Pop and pour with a little time in a big glass and this Cab sings.
Dark fruits, dark chocolate, moreish tannins. — 7 years ago

with Jade and Adam

Alan Imber

9.5

Stunning! Smooth, fruity,deep — 8 years ago

Pete Hamill

9.3

1991 opened in 2017 - beautiful! — 8 years ago

Bobby Gilbane

9.2

Had the delicious privilege of introducing a dear friend to this wine. Changed his whole perspective on shit. "Wow...what is this again and where can I buy it?" @Hardy Wallace you've done it again. — 8 years ago

Chris Bensick

9.2

Couldn't pass up writing on this one, which I think we tasted in the egg. Very well balanced, glad the oak is muted, dare I say a very un-California Chardonnay? Salmon, quiche, etc....I wish we had gobs more to open in years to come. Hardy, any library wines? — 9 years ago

Aaron Tan

9.1

Delicious SAB! Absolutely delicious. Must try the Ferus. — 9 years ago

Ellen Clifford

9.5

Wellll this is my second favorite of the Champagnes I just got schooled in as part of the effervescence LA event I’m lucky enough to be attending for @Delectable Wine ! It is also Geoff Kruth’s first pick. What can I say... it is classic. Elegant. Toast and almost caramel on the nose. It reminds me of a toasty communion bread dipped in perfect church grape juice and I know that sounds basic but this is like...magical communion. I’d commune with it all day. — 7 years ago

with Shaughn

Scott Rowe

9.0

SILVER
Good effort from Hardy's — 8 years ago

Hugh Jarce

9.2

Low acid, Med tannins, going to be an ugly night ;-) — 8 years ago

Jan-Philip Wassenaar

9.8

Awesome wine, great nose, never gets boring, great with food but also evening glass — 8 years ago

Scott Rowe

9.0

Super oxidated, tropical fruit flavours, love the barrel time. — 9 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.1

Once I stopped wanting this to be Muscadet (much lower acidity) or Ramato Pinot Gris (not nearly the tannin/phenolic structure) I really enjoyed this. It's a much quieter and more nuanced 'orange' wine, rewarding close attention and time taken. Lots of development over 3 days, and I'm curious where this is in another year or two. Thanks @Hardy Wallace ! — 9 years ago