Fried Baumgartner

Gérard Villet

Arbois Savagnin 2012

Brandy apple juice with corny (fried corn?) bottom/finish. Fire-y gulp, but also crisp, but also old like church sherry? Weeiiirrrdddd and goooood! But weeeeiiiirrrrddddd. — 8 years ago

François Chidaine

Montlouis-sur-Loire Brut Nature Chenin Blanc

Picked this up at Vino Carta to have with fried chicken — 9 years ago

Marc, Anthony and 8 others liked this

Domaine Tempier

Bandol Rosé Blend 2011

With fried chicken. — 9 years ago

Nelson Fitch
with Nelson
Anthony, James and 2 others liked this

Cigar City Brewing

Jai Alai India Pale Ale

Easy drinking on its own, but I imagine it being amazing with some fried food goodness. Malty with young pine notes. Cool design — 10 years ago

Marc Hébrart

Cuvée de Réserve Brut 1er Cru Champagne Blend

Nice acid. Delightfully creamy. Paired with fried chicken and grits.
— 10 years ago

Bertrand-Delespierre

Millésime Brut 1er Cru Champagne Blend

2004. Great with fried chicken — 10 years ago

Paloma

Napa Valley Merlot 2007

Mike Anderson
9.5

Paloma is definitely a benchmark for Napa Merlot and this '07 was a ringing endorsement of that. Rich black fruit, plenty of smooth tannins hanging around and it kicked ass with the deep fried ham we were cooking up. — 11 years ago

Upstart Crow and Victor liked this

Argam

Cava Reserva 2007

They're right, excellent with fried chicken. And 40% off during the brunch service. — 11 years ago

Château de Beaucastel

Châteauneuf-du-Pape Blanc White Rhone Blend

2007 Chateauneuf die Pape Beauvastel blanc this stunning wine started out with fresh apricot and fennel pollen. It evolved into honeysuckle, bees wax with a white pepper spice. We had it with home fried organic chicken and cream gravy finished with 25 year old sherry vinegar. The wine won. — 12 years ago

Lauren liked this

Dirler-Cadé

Cuvée Vieilles Vignes Sylvaner 2010

Salty, high minerality, citrus, high acidity. Great w/ fried chicken. Cuts thru fat. — 13 years ago

Pierre Péters

Cuvée de Réserve Brut Blanc de Blancs Grand Cru Champagne Chardonnay

Make this your house bubbly! Always a winner that will pair well with a variety of foods. Try it with fried chicken! — 9 years ago

Carla, Bob and 6 others liked this

Domaine de l'Ecu (Guy Bossard)

Expression de Gneiss Muscadet de Sèvre-et-Maine Melon de Bourgogne

Beautifully overpowered by my fried clams. Clean, crispy, slight mineral citrus. — 9 years ago

Catherine et Pierre Breton

Le Dilettante Vouvray Chenin Blanc

The bead is fine and delicate on this medium/medium+ bodied sparkling chenin with persistent minerality from start to finish. Orchard fruits and enough RS to balance out the mild spices of Louisiana cuisine. Worked wonders with fried green tomatoes, ravigote and oyster po' boy. — 9 years ago

Daniel P. liked this

Albert Boxler

Alsace Riesling

Perfect with David Chang's spicy fried chicken . — 10 years ago

Sans Liege

Call to Arms Grenache Blanc 2012

My favorite fried chicken partner ! — 10 years ago

Maurice Vesselle

Cuvée Réservée Grand Cru Brut Champagne Blend

Bubbles and fried birds * From last weekend. — 10 years ago

Anthony liked this

Gunderloch

Jean Baptiste Kabinett Riesling 2012

Would go great with fried seafood — 10 years ago

Valdespino

Don Gonzalo Oloroso VOS Jerez-Xérès-Sherry Palomino Fino

Zachary Sussman
9.3

I could sniff the empty bottle all night. Oloroso in bed with Netflix and a plate of fried chicken works wonders on a Thursday. — 11 years ago

Anthony and Jameson liked this

Olivier Rivière

Jequitibá Rioja Viura 2013

A lovely Rioja blanco, mostly Viura with a touch of Malvasia and Garnacha Blanca. Raised in 25% new French oak 300L/600L barrels over the winter. Very fresh acidity and bright fruit. Perfect with fried pork cheek and pulpo carpaccio. — 11 years ago

Josefa ConcannonRebecca Loewy
with Josefa and Rebecca

Equipo Navazos

Navazos-Niepoort Vino Blanco Palomino Fino 2012

Michele Smith
9.9

Fino like in character but completely fresh. So salty! Great to drink with fried oysters, fried sardines, fried anything. — 12 years ago

MacRostie Winery & Vineyards

Sonoma Coast Chardonnay

Classic Sonoma Chardonnay: bright gold color, medium+ viscosity, lots of oak, white stone fruits, acid. Paired very well with fried oysters. — 9 years ago

Deborah Nash
with Deborah
Deborah and Ron liked this
Deborah Nash

Deborah Nash

This was delicious! I like the oak and softness of flavor.
Ron R

Ron R Influencer Badge Premium Badge

I love this wine, too. Excellent price, also!

Dirty & Rowdy

Alder Springs Chardonnay 2014

Amazing acid here! Drank the last 1/4 bottle for lunch the next day with a Taylor Gourmet breaded (aka fried) chicken sandwich.... and OMG! Love! Thanks @Hardy Wallace! — 9 years ago

Berg rebecca friedlanderBobby Gilbane
with Berg, rebecca and 3 others
rebecca, Theresa and 7 others liked this

Rosa del Golfo

Brut Rosé

NV. Intense aromas of ripen cherry, strawberries, hint of minerality and bread yeast on the nose. Dry, Med body, high acid, med p intensity, med finish, tight bubbles, striking acidity on the first palate followed by red cherry and fresh strawberry flavors. Drunk with mixed raw& sea food from galipoli, linguine with tuna and basil, fried squid. Good apprentif / food wine. Good value. 12% abv. — 9 years ago

Dirty & Rowdy

Skin and Concrete Egg Fermented Yountville Sémillon 2014

Fried chicken with, what else? @Hardy Wallace #10.67solution — 10 years ago

Tony, Marc and 7 others liked this
Hardy Wallace

Hardy Wallace Influencer Badge

Awesome! Thank you!!

R. López de Heredia

Viña Gravonia Crianza Rioja Viura 2005

Finding a wine to pair with my fried pierogis. Always love this 100%viura wine. It's slutty for sure — 10 years ago

Anthony and Jeffrey liked this

Whitcraft Winery

KickOn Vineyard Pinot Noir 2012

I thought it was a great wine with dinner. We had it with homemade fried chicken, dill buttermilk, green beans. I loved this wine! — 10 years ago

Albert Boxler

Grand Cru Sommerberg Riesling

I agree w the salt & minerality calls on this beautiful wine. Also excellent w fried chicken! — 11 years ago

Thibaud Boudignon

Anjou Chenin Blanc 2010

Making nice w fried rice. — 11 years ago

Pavle liked this

Saint-Chamant

Brut Blanc de Blancs Champagne

Fried dove(harvested yesterday), fried dove hearts, homemade cheese grits, and sharing table with 91 and 89 years old Grandparents who have been married 71 years = home sweet home on the Redneck Riviera. — 12 years ago

Jamey, Nils and 2 others liked this