Fortunate Son

Son prim

Cup Red Blend 2016

Es un vino acaramelado. Destaca la madera y la fruta madura. Un vino muy correcto en su precio. Unos 16€ en la bodega. — 4 years ago

Ana María
with Ana
Serge liked this

Rene Rostaing

Ampodium Côte-Rôtie Syrah 2010

Somm David T
9.3

For all of you that drink; SQN, Cayuse & Horsepower, if you haven’t tried a well aged Rostaing, you are missing the best aspect of Syrah.

Côte de Rôtie translates in English into Roasted Slope. That’s exactly what this wine defines.

The Ampodium is a blend of 7-8 different Rhône vineyards. 2010 a dynamic vintage in Northern Rhône.

I bought this recently at auction and it has been decently stored but not quite ideally stored.

The nose reveals; roasted chestnut, stewed; blackberries, black raspberries, black plum, raspberries, dark cherries, strawberries on the high nose & backend of the fruit, used coffee grounds, soft leather, dry tobacco, savory meats, dark, moist soils, anise to black licorice, fresh sage & bay leaf with candied; dark, red, blue, purple florals in a field of lavender.

The palate is; fresh, ripe, juicy, elegant and nicely resolved. The structure, tension, balance and length are perfect. It is for the palates that love elegance & beauty, not brawn & ABV. Roasted chestnut, stewed; blackberries, black raspberries, black plum, raspberries, dark cherries, juicy, ripe strawberries backend of the fruit, used coffee grounds, soft leather, dry tobacco, savory meats, smoke, dark, moist soils, anise to black licorice, light purple cola, fresh sage & bay leaf with candied; dark, red, blue, purple florals in a field of lavender. The acidity is round & stream like. The finish is in perfect balance, harmony that settled softy yet speaks volumes.

Paired with the Cardiff Chipotle Tri-tip. The best Tri-tip we’ve had. You can order at CardiffCrack.com. Not inexpensive though. The best never is!

Photos of; me in the La Landonne Vineyard, Rene Rostaing and our tour with Pierre Rostaing in their La Landonne Vineyard. What an afternoon!

Producer notes, Pierre (son of Rene & now Winemaker) uses up to 100% of the stems - believing they contribute to Côte Rôtie’s ineffable perfume. Macerations last from 7 to 20+ days, and the wines enjoy a long élevage in a mix of barrels and time-honored pièce for aging, so that no more than 15% of a given vintage sees new wood.
— 5 years ago

James Christina Champagne
with James and Christina
Paul, Shay and 28 others liked this
Vasanth Balakrishnan

Vasanth Balakrishnan

I love the challenge call out to cult Cali cab drinkers to explore Côte de Rôtie.
Somm David T

Somm David T Influencer Badge

@Jan A The hazard of multi-tasking late into the night and following conversation while writing notes. All better now.
Jan A

Jan A

@David T even more impressive that you can produce such detailed descriptions under those conditions 👍

Château d'Yquem

Y Ygrec Sémillon-Sauvignon Blanc Blend 2014

Ron R
9.7

Sheer brilliance!
Loved this SB... First time tasting this. Worth every cent. Son-in-law in the foreground.
— 6 years ago

Mo SalemAnne-marie BeausejourGreg Ballington
with Mo, Anne-marie and 3 others
Michael, Gerardo and 42 others liked this
Bill Bender

Bill Bender Influencer Badge Premium Badge

Y’quem SB!! Fun one @Ron R
Aaron Hamrock

Aaron Hamrock

I always love these wines. Nice pick.
Ron R

Ron R Influencer Badge Premium Badge

@Bill Bender, I think I under-clubbed the score. Crushed Aperture and Aesthete, but then, at $140 per, I want to taste angels piss! 🙂

Finca Son Bordils

Negre Vi de Taule de Balears

We may or may not have been overlooking Cala Deià when we drank this so our review might be positively influenced but we still very much enjoyed it. — 7 years ago

Marcel Lapierre

Morgon Gamay 2015

In game, with curry. Such a fortunate one to drink a bottle of this every year. Even if it is only one bottle, considering myself lucky. — 7 years ago

R.L. Buller & Son

Premium Fine Tokay

AJ
10

One of my all time favorites. So happy I found this in NM. — 4 years ago

Kivelstadt Cellars

Native Son Venturi Vineyard Charbono 2015

Beautifully balanced. Great experience. Drank over 2 days. — 5 years ago

Lauren Kirby
with Lauren

Son of a Butcher

California Red Wine

Soil and meat with a hint of berries. Paired well with lamb! — 5 years ago

Riverside Vintners

Powell & Son Barossa & Eden Valley Shiraz 2016

Full bodied, fruity, smooth. Changed significantly as it breathed. Good. — 6 years ago

Riverside Vintners

Powell & Son Barossa Valley Grenache Blend 2016

Dense , spicy and fragrant to the nose. — 6 years ago

Goh liked this
Goh Weets

Goh Weets

BEST WINE BAR IN SG

Hundred Acre Vineyard

Fortunate Son Cabernet Sauvignon 2007

Last 07, pop & pour beauty
Jack in the box Fridays rule!
— 7 years ago

Somm, Mike and 21 others liked this
Ellen Clifford

Ellen Clifford Influencer Badge Premium Badge

But how are the Jack in the Box fries? Thinking of starting a fry app. But seriously are they good?
Paul T HB

Paul T HB

Nah,
Onion rings & new Chuilla burger for me, burger is not up to par, Carl’s is much better.

Mitolo

7th Son McLaren Vale Grenache Shiraz 2012

Purchased at the winery about 4 or 5 years ago, we thought this was excellent - much better than some of the ratings we saw in the trade magazines. Intense but balanced, complex fruit with hints of eucalyptus that for me is a great trademark of wines from this region in Australia, this was really terrific. — 5 years ago

Vanessa McCaffrey
with Vanessa
Eric, Shay and 8 others liked this

Domaine du Comte Liger-Belair

La Romanée Grand Cru Pinot Noir 1995

1995
Grand vin.... dans mon top 3 de la soirée! Nez stratosphérique et l'ensemble de œuvre en contrôle. Dans son peak!
— 5 years ago

Eric, Bob and 16 others liked this
Bob McDonald

Bob McDonald Influencer Badge

@Sylvain Rhainds Bringing out the big guns Sylvain!!
Sylvain Rhainds

Sylvain Rhainds

@Bob McDonald
It was an amazing evening! All wines was close to perfection. Ruchottes Rousseau First- Clos de Tart Second-and this beautiful Romanée was Also amazing! Life is good with good friends and good food!!!

Y Rousseau

Son of a Butcher Tannat Blend

Tims wine. Very smooth and rich. Great wine. — 6 years ago

Lisanne van Son & Benjamin Serer

Hasta la Vizsla Pétillant Naturel White Blend

Delicious Pet Nat. A little citrusy and funky — 6 years ago

Château Ducru-Beaucaillou

Saint-Julien Red Bordeaux Blend

Fortunate enough to have tasted this along with 6 other stunning wines last night during a cellar tasting. This 36 year old 2nd growth was nearly perfect, unusual but very pleasant mint, camphor, crushed sage and rosemary aromas with the same cooling delicate herbal initial palate. Dried but expressive red fruits mid- palate with a great structural graphite element throughout. Whiff of new leather. Changed in the glass showing different mellow facets. Pretty much intercepted at the exact right time. A real privilege to taste such a renowned vintage with folks who appreciates what was in front of them. — 6 years ago

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 1996

Amazing perfume and fruit on nose. Evolved during evening. Very fortunate. — 7 years ago

Shay, Eric and 7 others liked this