Easy drinking, well balanced, hardly any tannins — 5 years ago
Amazingly fresh peach notes in this unusual California Chardonnay in the French style — 6 years ago
Awesome & smooooooth — 7 years ago
Campari but…better? — 4 years ago
Strong black pepper nose, with blueberry and jasmine. Wonderfully complex on the palate with dancing ripe red currants and blueberries. Amazing and delicious. Slight tannins and long, smooth finish. — 5 years ago
I believe this is my first bottle from the Fort Ross Seaview AVA.
The nose is gorgeous with fresh berries framed by floral, herbal, and earthy elements. On the palate it’s lively yet refined, with juicy raspberry and cranberry leading the way. Soft integrated tannins.
Drinking alongside the Sea Smoke Ten of the same vintage, this beauty certainly stands on its own, and actually offers a deeper and more complex nose. Just a lovely Pinot! — 6 years ago
The George De Latour always delivers an exceptional glass of wine! The last bottle we had was in 2012 ( a gift from our good friend Charlie) after a 60 day cleanse and then as now it delivers that special quality we all want from a glass of wine. PERFECT! Anniversary Trip to Palm Springs! — 6 years ago
Refreshing Pinot with our adventure at Avery — 8 years ago
Smokey dark fruited velvet blanket. Still a bit upright. — 9 years ago
Really incredible wine. Not paired with any food, the wine is flavorful, quenching w/ oak flavor adding the right dryness and notes of plum & vanilla to finish - really well balanced and opened well. Bottled was empty far too quickly : ) — 5 years ago
Clay loved it. Soph liked but not as much as clay but would drink again. — 5 years ago
Fabulously surprising! This wine is one of those warm robust bear humans who wraps you in a hug that doesn’t smother you, it frees you. It’s fresh. Oodles of dark berries and plums plus vanilla and a very herbal earthy thing and something like leather. So very very good. — 6 years ago
Great and fun — 7 years ago
My favorite gin to accompany tonic. Without a doubt more effervescent than hendrick's, but would recommend their dry gin for a gin martini. Very floral and delicious, little bit of spice. — 10 years ago
Parker Peters
Light cab, not as full flavor but pairs well with meat — 2 years ago