Very fruity and smooth. For adams bday dinner at Chives 2020 — 5 years ago
Covid Bottle 3. A little spicy. 2017 — 6 years ago
1995 vintage. Still deep purple red, subtle earthy leather aromas with a burst of fresh red raspberries mid palate. Lots of herbal hints like anise and tarragon. Finished with graphite and iron. Changed with each sip. Very nice mature and fully approachable left bank beauty. — 7 years ago
This yellow-gold wine rings the “old-style Cali” bell in all the right ways. A nose of apricots, mangoes and apples is helped along with the smell of buttered popcorn. Oak treats the palate as well, draping over the tropical fruit like a sunshade. The acidity is zesty, yet the mouthfeel tends toward creaminess due to the wine sitting on the lees for five months. The oak is a definite part of the wine, but the effect is softened enough so that it's a pleasure, not a pain. — 7 years ago
Really fun bottle and in surprisingly good shape. First time having an old right bank. Had it next to the 1996 Dominus, which would be my preference. — 7 years ago
A beautiful left bank Bordeaux. Quite classic on the palate. Dry with subtle oak note, cinnamon, clove, slightly earthy, mostly with blackberry, black cherry, black currant, pencil shave. Not too many herbal notes on the nose. Med to med plus acidity and med plus tannin. Quite smooth. — 8 years ago
Took 30’ to get good started slow then developed black cherry and even a hint of current 2015 vintage — 6 years ago
The original year. Still delivering. Soft subtle tannins packed with Cab Franc tootsie roll goodness. — 7 years ago
This ”left bank” Bordeaux eludes a sophisticated sexiness from start. In the glass, it’s inky, dense, purple intimidates you at first, but the silky, well balanced full bodied with soft tannins puts your mouth at ease. From the nose to finish, it is apparent that it had spent a substantial amount of time in French Oak. Notes of cassis, black cherry on the palate add a chocolate mole as it begins to breathe, with a finish reminiscent of those Welch’s Strawberry Fruit Snacks (in a great way) on a lengthy finish. Pairs great with a smoked Gouda, but almost equally as good alone. While the $150 price May scare you away, it is worth every penny. Savor every sip! — 7 years ago
Can hold it's own, but best with steak or hamburgers. — 8 years ago
Semi sweet cherries and medium body. Some dark chocolate notes. — 9 years ago
Dark and supple. Taste of blackberries with mild black pepper aroma. Virtually no tannins it’s smooth to sip or pair with something light ... or even pizza. 😊 casual, unpretentious and tasty. — 5 years ago
This was quite flavorful and interesting. It had some jam, blackberry, hints of leather and smoke. It had a nice mouthfeel and a medium finish. All in all this was the standout of the night, but still young. — 6 years ago
With Kristen — 7 years ago
Powerful, dark, brooding. Primary early in the decant, but later opened up to smoke, chocolate, and licorice. A well made old world right bank that was still a bit austere but paired well with French duck. — 7 years ago
Wonderful evening at the City Club courtesy of Jeff’s hosting at the Friday group. Cellar guessing Jeff is a dangerous game as he’s the type who plans to throw curveballs! All wines served blind.
Spice and white pepper on the nose. So much so that I guessed it was a Cab Franc Blend. Wasn’t peppery enough to be Loire valley, but I guessed it was a Cab Franc/merlot based right bank blend based on the leather and dusty cherry notes. Well, I was fairly close! Great wine. — 7 years ago
Pichon-Lalande is the single hottest property in the Médoc right now. Although the Chateau has a long and esteemed history, a Second Growth in the Bordeaux Wine Official Classification of 1855, no less, it is the winemaking today that is taking the property to new heights. If you are looking to treat yourself with a wine that is truly world class in every sense, then look no further. The wonderfully nuanced, finessed 2014 Pichon-Longueville Comtesse de Lalande exudes pedigree. Crème de cassis, licorice, lavender and sweet spices are front and center, while beams of supporting tannins and acidity give the wine its energy and overall tension. All of the elements are simply in the right place. Powerful and also remarkably delicate, the 2014 Pichon Comtesse might very well be the wine of the vintage on the Left Bank. Don't miss it! (Antonio Galloni, Vinous, Feb 2017) — 8 years ago
Rania P
Decantered for 2 hours, low tanins, not too acidic. Big, bold, smooth. — 4 years ago