Decanted for 1 hour and it tight and complex. Mellowed out after we paired with our meal. — 4 months ago
This is a particularly unique bottle. Vintage with 6yrs before disgorgement! Now, 20 yr in. A pallet of wine that had been forgotten about, found, disgorged and given only to staff…the big structure has helped it age well. Small bubbles. Apricot syrup. Toasted macadamia. — 4 years ago
Sourced from a vineyard at 1,100 metres in Paraje Altamira, deep Ruby with aromas of black fruits, herb, leather and spice. On the palate flavors of black cherry and blackberries with citrus, leather and spice, fine tannins, well balanced long finish ending with an earthy mineral and tobacco spice character. Nice! — 2 months ago
Bright, crisp yet round. Aromas of green apple, lemon zest, and toasted brioche lead into a palate that balances fresh citrus and ripe pear with a fine. The minerality provides an elegant backbone, while the acidity keeps everything fresh. A hint of almond and a touch of sea breeze linger on the long, clean finish, offering a wine of precision and approachability. — 6 months ago
A blend of Malbec, Cabernet Franc, Cabernet Sauvignon & Merlot, aged in French oak 65% new and 35% 1 year old, fruit sourced from Luján de Cuyo and the Uco Valley. Deep Ruby with aromas of dark fruit, earthy and floral spice. On the palate flavors of blackberry and tart cherry flavors, with vanilla, licorice, citrus and herb spice. Fine tannins, well balanced long finish ending with tart fruit and a sweet earthy mineral character. Nice! A Fav! — 9 months ago
Dry, smooth. Light & smooth finish. — 3 months ago
Great way to end the weekend! Toasted brioche, almond, lemon, light mousse tight acid. — 3 years ago
Ming L
Blanc de Noirs Rosé with 92% PN and 8% Chard. Nice mix of strawberry, raspberry, light citrus, and touch of yeast. Soft generous palate with mellow mousses. Hint of cream soda which makes a bit too sweet for me.
Easy drinking and a crowd-pleaser. Remarkable price for the quality. — a month ago