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Thinking pink as summer temps continue into October... Strawberries and minerals on the nose and palate, more mild acidity compared to prior years. I'm loving this vintage!! — 15 days ago
Vintage 2010 | from double magnum | a real treat, mature ánd fresh, from a year that in Burgenland not is considered to be a great one. Lovely effort. At the domaine at lunch with a spaghetti carbonara with sheep’s meat. — 7 months ago
Kristen Grimes
Thinking pink as summer temps continue into October...
Strawberries and minerals on the nose and palate, more mild acidity compared to prior years. I'm loving this vintage!! — 15 days ago