Cyd Eaton

9.4

So good but not sure if this is the right one. 2019 — 4 months ago

Pooneet K

9.0

Unfortunately probably better a couple years ago, similar to the chambo we had from here a couple weeks back. Still quite refined and seamless, with great acid backbone and a decent finish. But just not all there in terms of fruit and earth and just doesn’t completely come together. — 2 years ago

Kelly Sanders

9.5

With Emilie from schnucks — 4 years ago

Jess

8.9

Pale straw color

Aromas of lemon, brioche.
Dry. Flavors of lemon, green apple, pineapple.

Intensity: 3/5
Complexity: 1/5
Balance: 4/5
Finish: 4/5 — 9 months ago

Danielle

9.3

With Emilie at Le Coucou — 2 years ago

Makoto Someya

9.0

Strawberry rich aroma in initial. Fresh. Soft tanning. Enough acidity. Salty minerally, raspberry. 30 minutes, I found forest like flavor. Good choice for Japanese food. 2014 @3600, tatong - no, 201002 — 4 years ago

Kyle Zeman

10

Wow. Incredibly fresh — 9 months ago

Makoto Someya

8.9

Sour aroma. Enough body. Strawberry, plum and raspberry. Cranberry. Acidic.2019 @1840, tatong, 230318 — a year ago

Gor

9.2

Tart cherries, hint of vanilla and spice on the nose. The acidity is superb. Ends in a medium+ finish.
— 3 years ago

E & K G

9.2

Tons of darker red fruit on the nose and palate with almost a chewy mouthfeel. Hints of cocoa which I would not have expected and almost had a slightly new world feel to it on the nose. 2016 is a really fruit forward and easy drinking year! — 5 years ago