Aaron Tan

8.9

Surprisingly, I kinda liked this despite my aversion to overly-hopped beers. The nose is a straight up hop-bomb - floral, citrusy, piney. The palate's also full-on, with heaps of hoppy bitterness, but balanced by malty sweetness and tropical fruit notes (passionfruit and mango for me). Finishes crisp and earthy. Not bad, but not my kind of beer (not an IPA fan basically). — 7 years ago

Violet B

9.2

Really enjoyable, easy drinking red table blend; paired well with delicious homemade steak quesadillas! — 8 years ago

with Chuck

Evan Kennedy/Caroline Kielar

9.9

My favorite non-nitro stout. Flavor notes are perfect and well balanced. It’s what stouts of this variety should aspire to be — 8 years ago

Will Marquardt

10

Never heard of this grape. Should buy a bottle for Kevin. — 9 years ago

Chuck Daniel

9.2

Very Good! — 9 years ago

Raphael Oh

8.9

One of the most overhyped beers ever! — 10 years ago

Paul Mason

9.3

Always great. — 10 years ago

Kihyun Yoon

9.2

One of the best double IPA. Only this IPA can be compared to Pliny the Elder. — 11 years ago

Neal Ferry

9.3

Joe from Whole Foods nailed it again — 12 years ago

with Tom

Sallie Mae

9.6

Full bodied Pinot Noir from Silver a Eagle Vineyard in Russian River — 12 years ago

Richard Cabrera

10

Excellent Wine. Subtle sweat and sour taste.. Very interesting. — 7 years ago

Grant Everett

9.3

For a down year, this mountain fruit is still tasty — 7 years ago

Frank Soldano

9.9

Drinking the 2008 in 2018. Deep dark rich color with excellent clarity. Dense rich nose. Raspberry, cherry and pepper. Very BIG flavor, rich with cassis, raspberry and earth. Low tannins and a balanced smooth finish. Wonderful wine! — 8 years ago

Jack Badavas

9.0

Malty with just the right amount of sweetness. Thicker than I usually like, but not overpowering. Bavaria! — 8 years ago

Kirk F

8.9

Had this a few times now. Was a steal at $20. Perfect Tuesday night guzzler 😂 — 9 years ago

Tim Laffoon

9.5

Complex flavor, spicy yet smooth — 9 years ago

with Michelle

Rob Mayes

9.2

Very nice. Tastes like watered down 18 — 10 years ago

J

9.7

Currently enjoying this in Paris... — 11 years ago

with Amber

Lucas Rose

10

Double Eagle is a Bordeaux style blend with 60% Cab 20% Mer and 20% Cab Franc. Excellent heavy and complex red with lots of plum, cocoa, coffee and cedar. — 11 years ago

Sojourn Cellars

10

Dark red fruit, Asian spice and rich earth tones. Well balanced, subtle and silky tannins. — 12 years ago

Joe F.

8.9

Very enjoyable, found this very bold in the first taste and mellowed out towards the finish which was very smooth. Fruity and balanced. — 7 years ago

with Laurene

Rick Legare

9.1

Delicious — 8 years ago

Nate Lane

9.0

Smooth and jammy. A consistently tasty product. Not a hint of metallic. Tried again after 15 years and was definitely impressed. — 8 years ago

with Karalyn

Madeline Vasquez

9.0

Had to get it again to share. So good for how inexpensive it is — 8 years ago

Nick Risher

9.0

Nice dark berries — 9 years ago

Edmond Bordelon

9.1

Andy Erickson's history is hard to beat...Harlan, Staglin, Hartwell, Ovid, Dalla Valle and some place called Screaming Eagle. This one, while not the same notoriety as the others, still shows Mr Erickson's ability to blend an amazing wine. Not overly complicated, but great overall food wine. — 9 years ago

with Joe and Katherine

Katie Romansik

10

Very good moscato for the price! — 11 years ago

Sarah Stevens

8.9

Oak and blue fruit. — 11 years ago

with Sara and Evan

Matt H

9.0

Very dark, but smooth and bubbly and not as heavy as it appears. Tasty and easy to drink like a lager with notes of chocolate. — 12 years ago

Jonathan Wood

9.5

One helluva IPA — 13 years ago