Really nice blue fruit and fresh cherry with a super clean smooth palate and nice tannins. A little cedar and spice. . Balanced TBL — 7 months ago
The 2020 Gevrey-Chambertin Les Champeaux 1er Cru has a superior bouquet: wonderful delineation, control and mineralité, sophisticated and charming. The palate is medium-bodied with finely spun tannins, a taut line of acidity (this feels like the pH is lower than its peers) that imparts tension throughout. Sapid with raspberry, strawberry, black pepper and sous-bois on the finish, this is an excellent Premier Cru from Mortet. Tasted blind at the Burgfest tasting. (Neal Martin, Vinous, October 2024)
— 8 months ago
Ok but not anything to ride home about especially at the price of 83$ way back then. Band-Aid, dark fruit some lime. Should I get rid of the other bottles in my cellar? Need the space. Day one 8.9. Or may be this needs 10 more years? I don’t know. Under Argon for 5 days this gets better. And smooth (although i hate this term). So day 5 under Aragon 9.1. So on average a 9. — 5 months ago
Perfect light red for reasonable price — 9 months ago
Glorious. Delightfully floral, fruity, typical cab franc notes. Touches of cocoa, toasted almond, herbs, and a real soulful tartness. Truly a wine of balance, with all the complexity of the grape but also delicious now. This will evolve I’m sure but hard to beat how it is today. — 3 years ago
Great medium bodied, spicy burgundy — 5 years ago
had at bookends. $45 — 5 months ago
Always a treat with its perfumed aromatics, balanced dark cherry, berry fruits, spice, mineral, graphite, iron, olive, pepper & violets — 7 months ago
Sharp, beautiful colour, fresh but full of body. — 10 months ago
Nice Pinot noir goes well with Lochinvar Salmon — 3 years ago
Wonderful, beautiful Pinot from the Chablis region. Drinks like a cooler region Pinot - fruity, light-med body, smooth, low-med tannins, nice acid. Could age a bit longer still. — 4 years ago
edward Simpson
Getting ahead with some research off to Saumur/Loire Vallée, this little Saumur Champigny punches above it's weight, up there with mid level burgundy, climate change has done well for Cab Francs, Pinot Noir from Loire Vallée. Well structured, light but with a bit of depth, berries galore, bio organic too! — 5 months ago