This went through a hurricane and maybe wasn’t always chilled, during that episode… but still YUM. 👌🏼classic — 5 months ago
Super brambly yet delicate. Old world earth. Gorgeous fruit. Wish I had a case of this! — 8 months ago
Served with dessert at our cooking class in Avignon — 21 days ago
Rounding into form. A lovely bottle to spend a couple evenings with. Definitely turning garnet,but still rich, bright, and warm. — 3 months ago
50 merlot. 40 tenant. Super smooth for 2022. Delicious — 7 months ago
Platonic ideal of Cab Franc. No notes. — a year ago
Perfect start to the night. Deep caramel notes. Really like this Champagne — 2 months ago
Peter van den Besselaar
Vintage 2018 | much cassis, excellent taste with great structure | paired with duck breast | at Les Rousses — 6 days ago