Jan A

9.4

Wait another two-four years to mellow out the tannins — 22 days ago

Arlene

9.5

Beautiful, clean, balanced. — 5 years ago

Bill Belanger

9.2

Like many Valle d’Aoste single grape wines, the color is part of the enjoyment. Purple-red in the glass, with aromas of pepper and vanilla. Low acidity, but with very high tannins, and red berry flavors. Wonderful! — 5 years ago

Michael Gong

9.5

A perfect rosé. Crispy. Notes of strawberries and limestone. A wonderful way to start any summer evening. — 2 months ago

Tor Kenward

9.2

So good with 20 plus years of bottle age. — 8 months ago

Francis le cave

9.1

Bouteille orpheline exposée dans la vitrine du restaurant le Pied de cochon à Montréal, transformé temporairement, pandémie oblige, en pizzeria/caviste. Une fois les formalités d'adoption complétées, ce rosé n'a pas eu à patienter longtemps avant de rencontrer la vrille. On est loin ici du rosé de canicule. Sérieux, séveux, avec un profil aromatique assez unique et difficilement descriptible. On y trouve un petit fruit rouge, mais en mode mineur. La courte finale nous empêche d'exagérer la notation, mais ne gâche en rien l'expérience. Beau hasard! — 5 years ago

Jeremiah Diaz

9.0

Deep purple in color; black plums, black cardamom, and cigar box on the nose; medium plus acidity; medium tannins; tastes like black currants, camphor, and wet slate with a long finish. I like this wine — 4 months ago

Baltar666

8.9

Big and bold. Perfect for a cold night and a big meal. — 2 years ago

Alex Urevick-Ackelsberg

9.4

I loved this wine! — 5 years ago

Roman Ochocki

10

The label is, as usual, original. It's my fourth wine from Orin Swift Cellars (after "Abstract", "Papillon" and "Palermo"). And it's fantastic.

it is a blend of petite syrah, syrah and grenache. Ink color. The nose is full of fruity aromas: a plum, a blackberry and a blackcurrant and sweet liqueur aromas. Also the palate. But there you can also find a leather and a cocoa. Pleasant acidic finale reduces sweetness and closes this wine. — 6 years ago