Pooneet K

9.2

Really very nice. Quite a classic Beaujolais - couldn’t mistake for anything else. Opened 5 hours ahead, no decant, proper chill. Lots of cherry and pepper and a string of earth. Excellent mouthfeel and acid and a nice long finish. Very enjoyable and a good value. — a month ago

Juan Lopez

10

Excellent Pinot noir. Peppery and nutty. Smooth finish — 3 years ago

Daniel Bloom

9.1

Louis Claude Desvignes
Morgon Aux Pierres Javernieres
From a parcel of the Cote Du Py
Second oldest vines they have , 60 yr +
Desvignes likes a submerged cap and employs a grid with varying times and % of cluster depending on product.
N:Inky black, smashed strawberries, some coal tar, herbs, endlessly developing.Smoke & meat. echoed on the palate.
P:Light and dense at the same time, grippy. Blackberries, bright, nice acidity.
I bet w patience, this would round out nicely, crunchy now.All the dark berries.
The little brother of Les Impenitents.
Quality like this from Morgon always makes spring a bit better.
— 3 years ago

Damian

9.1

Plenty of ripe red fruit, bubble gum, medium body and a lot of brett on the nose. — 5 months ago

Romain Fitoussi

9.1

Red deep fruit colour. Very nice nose of cherry and spices, pepper. In the mouth it is both crunchy and of a beautiful intensity, which will express all the better as the bottle will have been aerated for at least a good hour. An elegant bourguignon beaujolais, with a gastronomic profile that is still a little young. Clearly tailored for long guard. — 2 years ago

Bob Boyle

8.9

Past its prime but still drinkable — 4 years ago

John Willison

9.0

Cranberry, pomegranate, earthy, dry berry compote. — 2 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Again, amazing. — 2 years ago

Stephane St-Arnauld

9.0

'la grande reserve' — 3 years ago

Silvestre Moreno del Alamo

9.0

Fantastico — 5 years ago