2016 Felipe Motta — 4 months ago
When in Argentina drink…aged Cabernet Sauvignon? 17yro Sauvignon to be specific. Ripe blackberries & cassis, quite understated. Compared to a Lopez Heredia Rioja of similar vintage, for example, the stuffing is clearly on the downward slope & this needs to be drunk now. It might a few years past it’s peak. Decant, as has thrown some serious sediment. — a year ago
Good very light Nebbiolo expression — 8 months ago
Earth and mild spice move toward dry fruit over a medium body. Worried it wouldn't hold up to lamb, but wholly adequate. — 6 years ago
Rich peach and citrus balanced with refreshing mineral acidity. Lovely! — 8 years ago
Emily Lui
Full bodied
Had the 2021
Last night in Milan, had it with Veal Guancia — 2 months ago