Hot boy summer — 2 years ago
Very dry and minerals. — 5 years ago
Pleasant surprise. — 6 years ago
Aromatic, floral / pollen, beeswax / peach, apricot / ten days on the skins / old oak / channelling Alsace — 6 years ago
Big acid. Dry, super clean, minerality. 24 hrs cold maceration. — 7 years ago
So drinkable with strong notes of rose! — 3 years ago
Crackers, brioche with jam on nose. Nice lively body with some tartness and decent concentration. Super long leesy finish. clam broth and salt. — 4 years ago
17+/20 (92+/100) В первом носе заметны тона сыра; в развитии кизил, вишня, малина, поджаренный хлеб. Аромат молодой, насыщенный, ещё совсем не интегрированный. Тельное с высокой кислотностью и интенсивными, сухими, но не липкими танинами. Существенно более ягодное во вкусе, чем в аромате. Очень и очень молодо. #vinitaly2019 — 5 years ago
19 May 2018. Ops, Brooklyn, NY. — 6 years ago
No reaction — 6 years ago
Superb! Rose (imagine the e with the right accent) has not been my fav, but they are certainly becoming better. This is a very good one, especially for my fellow dry wine lovers. — 7 years ago
Ruby color with a light bouquet of dark fruit, spices, herbs and floral notes, blended from 3 vineyards. On the palate flavors of black cherry, currants and raspberry with notes of licorice, cola, floral and herbs. Long finish, nice balance with fine soft tannins ending with fruit and earthy notes. Just starting to drink now! Will continue to age. — 9 months ago
Lots of ripe fruit, red cherries and blackberry / raspberry / dark plums. Nice tannin balance — 3 years ago
Itsa very nice — 5 years ago
K i c k i n - light style. Natural. Delicious. — 5 years ago
A deep, full, but eminently drinkable orange Malvasia, a prime example of how rich and complex these can be. Grilled peach, persimmon, blanched almond, and a long finish that leaves you salivating for another sip. Bright acidity, but not too much, nor is it particularly funky. Love love love. — 6 years ago
Friederike Weißmann
Getrunken zu: Rinderfilet mit Portweinschalotten — 7 months ago