Kristen Grimes

10

Apples and citrus on the nose and palate, light and bright and bubbly and delicious. — 3 years ago

Eric Weerstra

9.2

Thanks man 👊 @David Koenen — 5 years ago

Conrad Green

9.6

Beautiful nose. Soft compressed cherry, faded plum, damson, soft and fleshy nose. This is classic aged burg. Still vital and alive. All the fruit is soft and seductive. Intensity but settled and pretty. Really good stuff. The finish is a bit truncated but this is gorgeous. — 6 years ago

with Walker, Tony and 2 others

Serge Dore

9.2

A bit over the edge...won’t say pass by the hours of glory are behind. Still good acidity but short mouth fell. — 7 years ago

Rufus King

9.0

Delicious slightly tannic Burgundy at Bar in Mandarin Hotel in Boston. — 7 years ago

Paul Masson

9.5

Effortless power, somewhat evolved but retains youthful energy and firm tannins. Harmonious integration of fruit, oak, and earth components. Benefits from aeration. — 8 years ago

M

9.0

$26 juicy, tasty, bio, like a lot — 4 years ago

Marilla Pender-Cudlip

9.3

Very delish — 5 years ago

Darren Schlissel

9.1

Good acidity, classic young Burgandy. — 6 years ago

Sean Sims

9.0

Brown rim, berry / stone fruit. — 6 years ago

yami

9.2

Happy Friday! Incredibly well crafted white wine. Complex and full of character. Dry! — 7 years ago

Nate Axline

8.9

This bottle was actually Pinot. — 7 years ago

Rory Harrington

Sommelier/Wine Director Sotto

9.1

Lovely bright with a long finish... — 8 years ago

Vijay Parikh

9.5

Spectacular bottle! Colors changes from light brown to dark red with complex aromas of fruit, earth and initially some cigar. Beautifully balanced with later aromas of coca! Superb finish with all the prettiness of an RSV! — 4 years ago

Zoran Korencan

8.9

At home, at Coronavirus era — 5 years ago

Dmitry Muzychak

9.5

Это не пино нуар- это шардоне. Выпито 16.05.19 в день рождения Пни на Сейшелах. Безумно минеральное и глубокое послевкусие. Как лучшие мерсо и Монраше! Уверенных 9,5! — 6 years ago

Scott E. Becker

9.2

[Tasted on March 30, 2018 at Miel in Nashville]

Ripe cherries with some graphite, iron, floral notes, cedar and nice acidity. — 6 years ago

Gevrey Chambertin

9.1

$24.99
ブルゴーニュピノの正統派。フレッシュな香り、透き通ったガーネット。
味も透明感 — 7 years ago

AJ Thomson

9.0

Nose blueberry pie, vanilla. Very fruity, mild acidity, more blueberry pie. — 7 years ago

Chris Grimm

9.1

Earthy, and delicious fruit. #BUFinSF — 8 years ago

with Jonathan