Beaumont truffles pairing service with lamb carpaccio. Raw wine, sediments, au nez on obtient champignon et earthy, au goût surprenamment sucré et facile à boire, pas gras ni acide. — 3 years ago
Hint of seeetness with good body — 4 years ago
Dark olive and bay leaf with plum. Hint of charcoal — 5 years ago
Выпито 23.02.25 дома с Ириной. Cru bourgeois 2016 года 0.375 зашло легко. Грустный день… — 8 months ago
Pure nose. Berries and so juicy and lean. Spice. Great nose. Good concentration and purity. Lovely cool climate vibe. good structure — 2 years ago
Crisp, minerals and stone fruit. Good on a warm afternoon at an al fresco bush lunch in Botswana. Selinda Camp — 4 years ago
Fresh, nice, apple and pear, Bouche — 2 years ago
This is the 2022 Vintage - out of a 375ml - have a soft spot for this Winery when Brice Jones owned it he had the most amazing Chardonnay symposium with speakers from around the world - Now it’s owned by Brown Forman ( big distributor) Made in the same style lees contact - toasted bread , toasted nuts , honey , butterscotch, medium bodied , med acidity , — 2 years ago
Love this style of wine. Nose jumps out at you with bright cherry fruit, spice, loads of minerals and lovely forest floor. Ripe and lurid. Soupy in the best way. Really airy, high toned and just so aromatic. Very impressed. Palate is sweet and succulent with very impressive tang and length. A haunting opulent and terrific texture adds to the allure. Fresh and juicy with terrific energy and purity. Long with superb powdery tannins. — 5 years ago
Alessandro Dalle Carbonare
89-90 Super new school. Great btw wine. Finish a bit harsh and serious but complex finish. — 7 months ago