Klaus Denecke Rabello

9.2

Excelente custo-benefício para este Pinot Noir que tem corpo fácil e saída de boca agradável. — 4 years ago

Clive McNish

9.2

This is a very nice wine. It’s quite heavy in appearance and flavour, plenty of spice and pepper but a good amount of sweet fruit on the palate. There is also a rubbery, diesel element which is more shiraz in style, but it all works and makes for an enjoyable Chilean experience. Long, rich finish. — 5 years ago

Cesar Cardalda

9.4

Great Argentinian wine 2016 vintage — 5 years ago

Chris Madrid

9.3

Reminds me of my travels through Patagonia — 5 years ago

Matt Sterr

9.1

Soft and flavorful Malbec. Single Vineyard. 6,000 bottles produced. — 6 years ago

Sergio Sverdlik

9.0

Nice light cab from Argentina. Perfect with a piece of skirt steak (entraña). — 7 years ago

Ed Lehrman

9.0

Very tasty Bierzo red. Moderate oak and plenty of red fruit without being heavy. — 8 years ago

Sarah Davidson

10

2010 Vintage is delightfully well balanced...smooth full body. — 4 years ago

Paul Soprano

9.5

Refreshing and elegant, bone dry, great acidity, fine mousse. Don’t drink too cold, as it opened up in the glass. Excellent value for the price. My new house wine! — 4 years ago

Hillary & Dave

9.1

Sunshine bright. Medium acid and smooth finish. Apples and honey. — 5 years ago

Sipping Fine Wine

9.0

Had another bottle, aged well. Steve & Paula Black pursued a dream in 2003 and purchased a 110-acre vineyard located in the Red Hills of Dundee creating The Four Graces, named after their four daughters. Medium Ruby with surprisingly complex aromas of red fruits, herb and spice. On the palate cherry and raspberry flavors with tea and espresso notes adding a bit of pepper spice. Well balanced acidity with fine tannins, medium(+) length, ending with earthy notes. Nice value! Tasting Sample! — 5 years ago

Robert Torretti

9.1

Had another bottle of this rustic wine. Super happy with it. This time enjoyed with a mix of game - goose breast and duck breast l - and some couscous and mushrooms. Later had a small cheese course with a raw milk cow’s milk, alpine style cheese. — 7 years ago

Bruno Takashima

9.0

Ótimo custo benefício — 8 years ago

Lindsey R

9.4

Reallly good yum — 9 years ago

Kurtis Epp

9.1

Really nicely balanced Rioja. Nice cherry fruit with balanced oak and moderate acidity. — 4 years ago

Juan Moreno

9.0

Intensive red. Red fruits, intense. Chocolate, and tabaco notes. Complex, rich. Long bouquet. — 5 years ago

Martinez

8.9

Fresh entry-level wine from one of Bierzo’s most exciting producers, a blend of Palomino Fino and Doña Blanca from old vines rooted on slate and quartzy soils in a vineyard named Frontairo. Dry, aromas of toast and straw. Citrus, saltiness. Good acidity. — 5 years ago

Adam Nesto

9.1

Fun rioja. Anything with 15+ is good with me — 6 years ago

Kel M

9.5

Citrus blossom, lemon and nectarine on the nose. Smooth with great mineralogy and flavors of citrus, stone fruit and a slight herbaceousness on the palate - really terrific! — 6 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.1

Deep ruby red and completely coats the glass. A bit tight on the nose with cocoa powder, red plums and cherries. Heavy tannins (7/10) and medium plus bodied. A bit of tobacco and smokiness on the palate, with some white pepper, black cherries, a little leather and earthy rounded mouthfeel. Dry and long finish with a bit of heat coming through. Give it some time to breathe. Drink till 2024. — 8 years ago

with Sean and India