Diamonds In Space

Azienda Agricola Brovia

Vignavillej Dolcetto d'Alba 2013

Mason Balistreri
9.2

Delicious berry fruits. So lively, and juicy. Exists in that perfect space between tart and ripe. One of my favorite dolcettos at an amazing price.  — 10 years ago

Neil and Peter liked this

Clos de l'Oratoire des Papes

Comtes de Neipperg St. Émilion Red Bordeaux Blend 2000

Cedar, tobacco, violet notes. Big but sweet and smooth tannins. In a great space, drinking fantastic. — 10 years ago

Rogue Farms

7 Hop IPA

Fine, lingering lace on this blushing bride, with a train of elephants walking in space around the top. Dried starfruit and desiccated apricots, caramel apple and lemon merengue the an emphasis on the brown tips of the merengue. Also a sweet clay note rounding it out. Like mashed bananas in suspension. Piney note that effervesces in crystalline grains, turns smooth, round and absolutely impeccable! Orange peel, smoky chiffon, cedar plank, grilled banana leaf, lemon and pineapple mousse. The flavors integrate seamlessly; coconut and lemongrass following with resolute intent. — 10 years ago

Ellie Svmeire

Rosé à la Rosé Côtes de Provence 2012

A classic dry Provence rose, by which I mean a pale pink colour with a light fragrance and delicate taste. Light taste of strawberries and peaches - nicely refreshing. A good value "banker" rose which our family has drunk over many years and always make space in the car for on the journey back from France. — 10 years ago

Georgina Frowde

Georgina Frowde

I love this wine. Reminds me of a summer's day. I stockpile it whenever we come across it in France. The 2014 was a fresher taste
9.5

Alta Maria Vineyards

Santa Maria Valley Pinot Noir

What a beautiful expression of Santa Maria Valley Pinot. Color is medium, actually a bit darker than I expected. Nose is fragrant and spacious with a bouncy lilty tone of sweet red fruits. Palate shows the purity in fruit that is strawberries. Again, this shows depth in space while allowing a full dismantling of components right before you, in a good way, a deconsrtuct if you will. It unfolds with some very nice layers of different versions of fruit and red berries. Lots to love here and at a price you can live with. Tannins are well in place while acidity balances the whole enchilada. Verve, elegance and pop is what this is all about all while staying pure and fun. Gotta love the fun. — 11 years ago

Anthony, Robert and 2 others liked this

Emerson Vineyards

Chardonnay 2011

has wine diamonds in the bottom of bottle. creamy and smooth. lower acidity. delicious. — 11 years ago

The Elder

Pinot Noir 2012

Early tasting of 2012 PN - watch this space in Oct 14! — 12 years ago

Ampeleia

Kepos Grenache Blend

Reminiscent of Beaujolais' Gamay, this southern part of Tuscany's Ampeleia is producing some fine red wine! Mine tonight, after 30 minutes swim and spin in the decanter's pool of naked open space and air shows first to the nose wet rocks, slate and sandstone freshly accenting menthol and anise then strictly earthen dirt and minerals and a hint of the berries. First kiss is lightly but intriguingly nasty, wet and dripping red fruit which immediately coats and clings but most interestingly reaches back for the wet rocks overlooking the Med, then re-engages just in time to leave hints of her red and blue berry essence complimenting the blackened octopus in a mash of white beans and spices laced with a hint of Tabasco offered up by Chapel Hill's Il Palio located off Franklin Street (checkout both) Ciao🕶 — 10 years ago

David and Chris liked this

Trediberri

Langhe Nebbiolo 2014

Given some time in the glass the wine opened up displaying red currants, strawberry, cherry, bitumen, baking space and a touch of earthiness. Still tightly wound with chalky tannins, but has such juicy acidity that they're soon forgotten; real pucker and thrust. — 10 years ago

Prairie Artisan Ales

Bomb! Imperial Stout

Big and bold imperial nose with burnt toffee and peanut brittle marginalia. Roasted sweet corn just arrived; fashionably late. Heavy malt, deep-space octopi splashes of Cuban coffee, black with half-dissolved sugar crystals. A blood-like mouthfeel, with a briary prickle, and low-burning, spiced candle calling forth the capsaicin smoke shadows. Chocolate smooth the finish. Regla de Ochà in a bottle. — 10 years ago

Jamie liked this

Simon Bize & Fils

Aux Vergelesses Savigny-les-Beaune 1er Cru Chardonnay 2007

2007. Tiny diamonds in my glass have scarcely seemed more appropriate than for the riches afforded by this beauty. #chardonnay #savignylesbeaune #burgundy — 11 years ago

Alex MeghdessianRory Pugh
with Alex and Rory
Anthony, Tony and 3 others liked this

Clear Creek Distillery

McCarthy's Oregon Single Malt Whiskey

Quite nice for a domestic, in a similar space as the Laphroig 10; has some caramel but without the peat and smoke. — 11 years ago

Domaine Roulot

Les Vireuils Meursault Chardonnay 2011

Giampaolo Venica
9.9

Diamonds in the sky — 11 years ago

Roy, Mitja and 3 others liked this

Monteraponi

Riserva Baron' Ugo Chianti Classico Sangiovese Blend 2010

Beautiful wine. Finesse truly. Not a Chianti that one would expect. If you can source it good for you. I've got another 8 in my crawl space — 10 years ago

Michele liked this

Château Roc de Candale

Saint Émilion Red Bordeaux Blend 2006

It's Holiday Season here in Morehead City, NC , and I'm at one of my favorite hangs (Promise' Land Market where the vibe is tres local, coastal, grooviness + Christmas) digging some amazing cheeses, olives, almonds and wine.
Firstly, I posted this wine previously, so this is a double tap with some space in between. Remembering my last experience, I decided to aerate pour into a decanter and on-and-off turbo-twirl for a half hour before jumping jumping in for the swim. That was proper, for sure, as doing so moves this wine up a bit, in my mind, mellowing this front-end tannin bomb , eliminating the raspberry and showing its better blue side, plus adding a little finish. My guess is that the cab franc vintage was less than ideal blurring the merlot and unfortunately squelching what could have maybe been St Emi GC elegance. The rest is my previous post: This GC is maybe a little past it's better time (odd). That written, its Merlot centric main grape charged by a cab franc splash and tempered by what seems to me to be plenty of time luxuriating in classic French oak expressing blueberry & vanilla on the nose contrasted by rabbit tobacco (earth connection complimenting country elegance) seems classic St Emi GC.
After that initial nose-hit of earth, spice, blue fruit and vanilla, it starts to slip, as the tannins grab somewhat roughly (perhaps a death grip) in one's front mouth cutting things short and masking the expectation of a rather brilliant nose turning what starts as blueberry and spice to a tannic squeezing raspberry mouth with zero finish - a shame. On t
— 10 years ago

David liked this
David L

David L Influencer Badge Premium Badge

Great notes. On appetizing picture
David L

David L Influencer Badge Premium Badge

An appetizing picture
Dock Hooks

Dock Hooks

Thx &, yes, good stuff!

Jaffurs Wine Cellars

Thompson Vineyard Grenache Blanc 2009

Marc Stubblefield
9.0

You can feel the space that used to be filled with fruit, which for me is a good thing. More open room for this to spread out into and reveal the floral, herbal and honeyed notes that were formerly steamrolled over. A touch of oxidation starting to creep in, but for now that's a welcome addition to the whole. — 10 years ago

Anthony, Raul and 1 other liked this
Anthony Lombardi

Anthony Lombardi

Really good note Marc.

Domaine Marcel Deiss

La Colline Brûlée Burlenberg Alsace Pinot Noir 2009

Gorgeous nose. Palate in a dried roses cranberry space. Gives the impression of a long future ahead. — 11 years ago

Jay, Anthony and 1 other liked this

Bodegas Puelles

Gran Reserva Rioja Tempranillo 1999

Rioja holds a space in my heart.... Showing some age. Dried red fruits, vanilla, leather, bay leaf with a savory character coming through. — 11 years ago

Ariston Fils

Blanc de Blancs Brut Champagne

Gary Westby
9.7

This bottle was disgorged in 2012 and based on either 2007 or 2008. Creamy and light at once, this bottle illustrated the virtue of aging good NV Champagne on the cork for a few years if you are lucky enough to have the space! So good! — 11 years ago

Cleora CampbellJim Westby
with Cleora and Jim
J., Sarah and 2 others liked this
J. Bard

J. Bard

what your favorite cava? would like to get into bubbles more for foodversatility but champagne is so expensive