Good but will probably improve — 5 years ago
Drinking the magnum with Daniele and David esfandi in soucoupe in courchevel — 5 years ago
Enjoy with Daniele, Virginia and their beautiful family in San Sabastian. — 6 years ago
At Contraste, Milan. Bit of carbonation, strawberry. — 7 years ago
This is amazing! Similar to Santa margarita but fuller and with more depth. — 7 years ago
My first Brachetto. From Piedmont, similar to Frapatto - slightly sparking. Paired this with dessert. Nice combo. Not to sweet, and definitely refreshing. — 4 years ago
ムーニロッソ
メルローらしい丸くプルーンタッチな果実味。タンニンも細やか。そして何より青さが全くない。
よくできた葡萄なんだろうなと。ちょい優等生すぎるかも。 — 5 years ago
With Daniele and his family, and my family in beautiful San Sebastian. — 5 years ago
Tropical on nose / melon, ripe, aromatic Asian pear / light, crisp, balanced, ultra-refreshing with a bitter-leaning finish / 10 days on skins — 6 years ago
Lunch in Venice. Perfect wine w seafood. Crisp and unique — 7 years ago
Very interesting — 7 years ago
Legit. Truly legit. This is outstanding. Deep nose. Spellbinding. Roses, meeting road tar, loam, spice, glorious. Tea. Palate is an insane monster of deep glorious cherry fruit intermingled with spice and what purity. Sick definition and so clean. Big tannins that are sicko ripe. Unreal length. Goes toe to toe with the big boys. Length is crazy and pumps insane fruit. Wow. It’s so deep and complex but insanely fresh. — 5 years ago
Very good white from Friuli. Great balance between acidity and fruit. Stone fruit (peach) and ripe grape. Pairs very well with prosciutto San Daniele (regional pairing) . Recommended — 6 years ago
As the story goes, the owner bought the property and found this grape growing on it. Eventually named it after himself and began producing wine. This on uses a passamento method on half the grapes. Black, rich wine with a dark berets and some tannins in the back end. Interesting and unusual. — 7 years ago
Abbi Heller
Beautifully dark in color and on the pallet — 4 years ago