Elaine

9.8

It's Christmas!!! :D

One of my favorites! Great intro to peaty whiskeys! — 11 years ago

Matt Sterr

9.0

Prominent clove and cinnamon. Sweet and delicious. — 11 years ago

Sam Ocampo

9.8

With Dr. Coon at R&D Kitchen, Yountville — 13 years ago

Daniel Jin-hui

9.8

It's not real! Just liked d label cos it's my birth year ✌️ — 13 years ago

Hermes Ortiz

9.6

2003 Romano Dal Forno
Amarone
"Monte Lodoletta"
Cellore D' Illassi, Verona, Veneto, Italy
Corvina, Rondinella, Molinara grapes
Mature and ready to drink, yet with potential for another 5 years of aging in Bottle
Rich and Full-bodied
Powerful and distinct
Extraordinarily long Finish
Paired with Fresh Tartufi Bianchi (White Truffles) from Alba
— 11 years ago

Andre Lopez

9.2

Friggin' d luscious. Tasted blind and thought it was Napa. 2003 Bordeaux makes sense based on the ripeness levels. — 12 years ago

Alexa Rose

9.8

OMG D-A-N-A. — 13 years ago

with Glen

Hermes Ortiz

9.6

2008 Romano Dal Forno
Amarone della Valpolicella
"Monte Lodoletta"
Cellore d' Illasi, Verona
Highly Extracted.
Perfect Balance, despite 16% Alcohol.
Extremely long finish.
Over the top richness.
Dark, black fruit.
Rich ruby color.
Drinking very smoothly and will improve with bottle age. — 11 years ago

Cameron Myhrvold

9.2

2002 Plumpjack Cab
Nice napa cab from oakville. A crowd pleaser. Lots of fruit still a d good length. — 11 years ago

Kevin Yen

9.6

2014/3/14@B+D wine experience Shanghai — 13 years ago