Jeremiah Diaz

9.1

Clear, medium ruby in color; on the nose, it's clean with pronounced primary and secondary aromas of cherries, hibiscus, and charred oak; on the palate, it's dry with medium acidity, medium tannins, high (but well integrated) alcohol, medium body, and pronounced primary flavors of stewed strawberries, black plums, and camphor with a long finish. This wine is balanced and complex. Overall, I rate this wine as very good. Nellie likes it, too. — a day ago

with Nellie

Joe Christenson

9.1

Ripe pear, floral honey, lemon curd. Vanilla. Floral and funky. More citrus acid forward than expected. Fun wine, good with a roasted chicken. — 9 months ago

Mell

9.1

Decant. Needs oxigen. Great value — a year ago

DCH

9.2

A great bottle shared with great company. I called Priorat when blinded. 🤷‍♂️ — 4 months ago

Vitaly Domnenko

9.0

Bm+. Tm. Am. Fm+. — 5 months ago

Heather Rostker

8.9

This was ok - not a stellar priorat. From SER wine club — 10 months ago

Amanda Loughlin

9.0

Had this at the Savoy Spanish dinner. — 2 years ago

Bob McDonald

9.4

A lovely blend from Priorat of around 50/50 Garnacha and Carinena, sometimes with a little Merlot included in some years. A red and black fruited palate with ripe blackcurrant. Opulent. I have a previous Delectable note for this wine - 77? Weeks ago. Reinforces my love of Priorat and Garnacha in particular. From the producer’s oldest vines - approximately 110 years. The 14.5% Alcohol does not show at all. — 3 months ago

Kristen Grimes

9.0

Powerful aromas, lush black fruit, subtle black olives,
Round but light on the palate, tart blackberry acidity tingles the tip of the tongue, minerally tannins (the "slate" wine from soil class in March 2022) — 8 months ago

Sébastien F

9.3

Riesling espagnol, nez sur les agrumes citron mandarine, citron vert, qq notes florales, chèvrefeuille. La bouche révèle une belle acidité tranchante! — 2 years ago