David Kline

9.3

Applewood, poached pear, maple syrup and pecans with black lime, ginger lemon-honey, orange bitters, rosemary, baked sweet potatoes oozing créme fraîche, brown sugar and caramel. It’s a noseful! Hot, herbaceous mouthful on the coat. Warm maduro-caramel turns noir in the slanted chiaroscuros of toffee and brittle, respectively. Big lemon citrus with orange zest, banana bread, sage, allspice, mace, cedar, pipe tobacco puff, black raisin, with a svelte acid streak running the length of a generous satin mouthfeel. Impossible value here. Complex notes from the mash make this sparkle with edgy notes of bottled lightning. #Michters #Michterssmallbatch #Michterssmallbatchsourmash #Michterssourmash #whiskey #Anericanwhiskey #KYwhiskey #ky #fermentedmash #upcycledmash #mash #louisvilleky #Michtersdistillery — 5 years ago

with Courtney

Liam Davitt

9.0

Solid product, but lacks depth. Heat is pleasant but not overpowering. The vanillin on the other hand is overpowering. — 7 years ago

ak

9.7

Very smooth — 8 years ago

Nate

9.5

Very nice sipping bourbon — 8 years ago

Chip Hughes

9.5

In a great place now. Fresh corn, acacia honey and a very attractive top note of white truffle. Tension between pungent & light sweetness on the palate. Riveting, complex and incredibly long on the finish. #huet #vouvray #chenin — 9 years ago

Joyce Klassen

8.9

Delicious with a corn poblano stew! — 9 years ago

Neil Cornish

9.3

Banging. Big mineral. Dry lime. Has the corn tortillas going big time. — 5 years ago

with Jon

Gregory Fulchiero

9.5

So subtle - dried orange peel, potpourri and creamed corn - a delight, thank Hugh — 7 years ago

Mike R

9.6

@ADAM STROMFELD i don’t like i ❤️it

What does a NC man do for entertainment- he drives to south jersey to visit a friend - that friend introduces him to a bourbon - solera aged style - so damn smooth - what heat disappears so quick it was shocking leaving an amazing finish - I truly appreciate this recommendation and I am believer Adam - total smiles — 7 years ago

Weijie Shi (Jay)

8.9

Nose of a California Chardonnay, pop corn and butter. Palate is White Burgundy, minerals, round and focused. — 8 years ago

Richard Sohn

8.9

Well-rounded. — 8 years ago

Sean Diaz

9.5

Mmmmmm. That's the stuff. — 9 years ago

Doc Jay

9.3

Corn Star. — 10 years ago

Aaron Krauss

9.7

Rhonda likes very much. On a par with knob creek. Make sure it is the single barrel. — 5 years ago

Elizabeth Gardner

9.1

Sweet and spicy — 6 years ago

Evie Olson

10

There’s so much here it’s hard to put in words! Magical is a good descriptor... Notes range from orchard fruit, white flowers, hay, kettle corn, with a striking minerality always coming through. — 7 years ago

Neil Cornish

9.1

Lean, intense lime attack. The corn tortillas are out in abundance. Incredible minerality minute cork taint subtracts from what would have been close to perfection — 8 years ago

with Roger, Jon and 1 other

Scott Samlan

10

Creamy smooth with incredible nice finish. One of the best I have ever had. For the price however I would take Michters 20 — 8 years ago

Neil Cornish

9.6

Wow. An incredible explosion of flavors. Intense lime drizzled fresh baked corn tortilla. Powerful and sooooo long. — 9 years ago

with Jon and Michael

Gaia Pannone

9.5

1978 on October 5th 2016, awesome acidity, sweet buttered-corn, great wine — 9 years ago