Michelle Wilson

9.5

Easy to drink, smooth and fruity/sweet(ish) — 5 years ago

Neil Valenzuela

9.6

Medium copper color. Aromas of funky cheese, biscuit and strawberry. Gorgeous yeast flavors with a blood orange, semi-sweet finish. — 5 years ago

Shengli Hu

9.1

Copper color, nutty, creamy, rich, and delicious. Long finish with gripping tannins. — 7 years ago

Tania Martell

9.0

Lovely Malbec, would drink again. — 7 years ago

Netty Yamanaka

8.9

A great non-expensive Merlot for everyday drinking. — 8 years ago

Mary Moran

9.2

Doesn't start out this way but ends surprisingly full and fruity, Rich. Good bang for the buck. — 8 years ago

Frank Kuo

9.2

Color of dark amber. Nice nose of green apple, spice, mint, ripe banana, and aldehyde. Taste of condensed brown sugar, toffee, a bit spice, a bit minty, and very smooth. Nice green apple and black tea aftertaste on the tongue. A good bottle with decent mix of sweetness and spice. A bit lack in complexity but overall very enjoyable and easy to drink. — 8 years ago

Melanie

8.9

Tannic
Medium bodied
Dry
Berry (Cranberry)
Spicy
Bread (Yeast)
Tart Finish — 5 years ago

Dani

9.5

Floral and berry aromas, semisweet, starts out tart with raspberry flavors and finishes smooth with a hint of honeysuckle. A very nice white zin. — 6 years ago

John McCarroll

Sales Rowan Imports

9.1

Oh what a joy! Slightly copper colored and little rs. Loved — 7 years ago

Martin Johnson

9.4

Excellent wine from Paso. Tastes like a very complex Pinot but it's a blend of 4 Rhone varietals. Grenache, Syrah, Petite Syrah and Viognier. — 7 years ago

Chris England

9.2

@ £50 - one of my fav pink NV with LP Rose, Bolly Pink NV & Billecart Salmon pink but this NV is a little lighter than normal

🍇 100% PN

🍾 Disg'd Mar 2015

🍷Pale peachy salmon copper pink

👃 Creamy citrus, red currant, apple & cherry, light smoked peachy oak, minerals & red flower

👄 Smooth & refreshing med body of red fruits with tart strawberry, apple, grapefruit & some cherry coming through in a lively bubbled mousse with low+ acidity & big minerality

🎯 Long red dry fruit filled mineral infused — 8 years ago

Erik Nordman

9.0

Another rare creature from Forlorn Hope. Matthew never disappoints. This is 100% Trousseau Noir from Matthew's own Rorick Vineyard in the Sierra Foothills. Like the Jura with some extra California sunshine. Juicy with a little funk and a little herbaceousness. Pours a pale copper-inflected ruby. Nose of pomegranate and blood orange peel, Campari, fennel seed, crushed granite, a rose-y floral character, and guava. Perhaps the slightest hint of brett? But not at all distracting. Palate echoes the nose pretty congruently, still pomegranate and blood orange predominating with a little more spice and mineral focus. Light bodied, medium (+) acid, and just a tiny touch of soft tannin. If you were insistent on having a red wine as an aperitif, I can't imagine one much better than this one with its herbal, slightly bitter Campari-esque edge. Drink at cellar temp. Also a great option if you want a red with a charcuterie and cheese plate. — 8 years ago

Lewis Chester

9.3

1979 vintage. In magnum. At Hotel du Marc. Pale copper hue. On the nose, soy sauce, cranberry sauce, red currant, saline minerality. On the palate, medium plus acidity, medium minus body, medium concentration of flavour. Longish finish. Very good indeed. Drink now - in magnum, could age for another 5 years +. — 8 years ago

Doug Powers

9.0

Definitely showing some age tonight, still lively and nicely balanced acidity, solid finish, I’d say mature, but should hold another few years, served with our first grilled wild salmon of the season (sadly, not Copper River). — 5 years ago

Ely Cohn

9.1

Beautiful copper orange. Nutty sherry like aromas with peaches, apricot, and stone fruit atop a bed of fall spice. Salty spiced beauty and one of the best values you can find. — 6 years ago

Kenta Hayashi

9.2

What a pleasure to drink in the Singaporean heat. Has some age to it for a Macon Cruzille red. Pale ruby, floral and red cranberries/raspberries, violets/lavender. Reminded me of a grignolino. Tinge of copper. Very light on palate, light bodied, smooth, dangerous to drink. — 7 years ago

Lyn Farmer

9.0

This is a lovely albeit light rosé. The consult at its heart gives it a happy elegance and hint of spice. Pale copper salmon, fresh, floral and slightly citrus on nose and palate it is light and refreshing. Also delicious and very easy to drink. Bring in the summer — 8 years ago

Christopher Thompson

9.4

Gold copper. Wildly fragrant. Flower shop, cured meats, pepper, tangy peach. M+ body, sour, light bitterness. Long skin maceration gives it a slight stick of tannin. Awesome. — 8 years ago

Eric

9.1

2014. Very nice blend for the price. Let it open up for awhile first. Does beg for food, but can be consumed alone if you like drinking reds without food. — 8 years ago